Recipes With Yellow Cake Mix And Pumpkin Pie Filling
Introduction
Are you a fan of pumpkin pie and yellow cake? If yes, then you will love the combination of these two delicious treats. In this article, we will share some amazing recipes with yellow cake mix and pumpkin pie filling that you can easily make at home. These recipes are perfect for any occasion and will surely satisfy your sweet tooth.
Recipe 1: Pumpkin Pie Cake
This recipe is a perfect blend of pumpkin pie and yellow cake. Here's what you'll need:
- 1 box yellow cake mix
- 1 can pumpkin pie filling
- 1 cup water
- 3 eggs
- 1/3 cup vegetable oil
- 1 tsp pumpkin pie spice
Instructions:
- Preheat the oven to 350°F.
- Combine all the ingredients in a large bowl and mix well.
- Pour the mixture into a greased 9x13 inch baking dish.
- Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
- Serve warm with whipped cream or vanilla ice cream.
Recipe 2: Pumpkin Pie Dump Cake
This recipe is incredibly easy to make since you only need to "dump" all the ingredients in a baking dish. Here's what you'll need:
- 1 box yellow cake mix
- 1 can pumpkin pie filling
- 1 can evaporated milk
- 1 cup chopped pecans
- 1 cup unsalted butter, melted
- 1 tsp pumpkin pie spice
Instructions:
- Preheat the oven to 350°F.
- Grease a 9x13 inch baking dish.
- Spread the pumpkin pie filling evenly in the dish.
- Sprinkle the yellow cake mix on top of the pumpkin pie filling.
- Sprinkle the chopped pecans on top of the cake mix.
- Drizzle the melted butter over the top.
- Bake for 50-60 minutes or until golden brown.
- Serve warm with vanilla ice cream or whipped cream.
Recipe 3: Pumpkin Pie Cupcakes
If you prefer individual servings, then try this recipe for pumpkin pie cupcakes. Here's what you'll need:
- 1 box yellow cake mix
- 1 can pumpkin pie filling
- 1/2 cup vegetable oil
- 3 eggs
- 1 tsp pumpkin pie spice
Instructions:
- Preheat the oven to 350°F.
- Line a muffin pan with cupcake liners.
- In a large bowl, mix together the cake mix, pumpkin pie filling, oil, eggs, and pumpkin pie spice until well combined.
- Fill each cupcake liner with the mixture until about 2/3 full.
- Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
- Cool the cupcakes in the pan for 5 minutes before transferring them to a wire rack to cool completely.
- Decorate with whipped cream or cream cheese frosting before serving.
Conclusion
These recipes with yellow cake mix and pumpkin pie filling are a great way to enjoy two classic desserts in one. Whether you prefer a cake, dump cake, or cupcakes, these recipes are easy to make and will surely satisfy your sweet tooth. So the next time you're in the mood for something sweet, give these recipes a try!