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Silver Palate Good Times Cookbook Chicken Pot Pie

Silver Palate Good Times Cookbook Chicken Pot Pie

Chicken pot pie is a classic comfort food that many people enjoy. The Silver Palate Good Times Cookbook Chicken Pot Pie recipe is a delicious and easy way to make this beloved dish. This recipe is perfect for a family dinner or a cozy night in. With its flaky crust and creamy filling, it’s sure to be a crowd-pleaser.

Ingredients

Chicken Pot Pie Ingredients

This recipe calls for a variety of ingredients that can be found at any grocery store. They include:

  • 1/2 cup unsalted butter
  • 1/2 cup all-purpose flour
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 tsp salt
  • 1/4 tsp black pepper
  • 4 cups cooked chicken, diced
  • 2 cups frozen peas
  • 2 cups frozen carrots
  • 1 cup frozen pearl onions
  • 1/4 cup chopped fresh parsley
  • 1/4 cup chopped fresh thyme
  • 2 9-inch pie crusts, unbaked

Instructions

Chicken Pot Pie Instructions

1. Preheat the oven to 400°F.

2. Melt the butter in a large saucepan over medium heat.

3. Add the flour and whisk until smooth.

4. Gradually whisk in the chicken broth and bring to a boil.

5. Reduce the heat and simmer for 5 minutes, stirring occasionally.

6. Add the cream, salt, and pepper and simmer for an additional 5 minutes.

7. Stir in the chicken, peas, carrots, pearl onions, parsley, and thyme.

8. Pour the mixture into a 9-inch pie dish.

9. Place the pie crust on top of the mixture and crimp the edges to seal.

10. Cut a few slits in the top of the pie crust to allow steam to escape.

11. Bake for 30-35 minutes or until the crust is golden brown.

Variations

Chicken Pot Pie Variations

There are many ways to customize this recipe to your liking. Here are a few variations:

  • Use turkey instead of chicken for a Thanksgiving twist.
  • Add mushrooms for a richer flavor.
  • Use sweet potatoes instead of regular potatoes for a sweeter taste.
  • Substitute the pie crust for puff pastry for a flakier crust.
  • Add a layer of cheese on top of the filling for a gooey surprise.

Conclusion

The Silver Palate Good Times Cookbook Chicken Pot Pie recipe is a classic dish that is perfect for any occasion. With its creamy filling and flaky crust, it’s sure to be a hit with your family and friends. This recipe is easy to make and can be customized to your liking. Give it a try and enjoy a delicious and comforting meal!

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