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Two Peas And Their Pod Chicken Pot Pie Soup

Chicken Pot Pie Soup

Introduction

If you're a fan of comfort food, then you'll definitely love Two Peas And Their Pod Chicken Pot Pie Soup. This recipe is perfect for those chilly nights when all you want is something warm and satisfying.

Ingredients

Here are the ingredients you'll need to make this delicious soup:
  • 4 tablespoons unsalted butter
  • 1 large onion, diced
  • 3 carrots, peeled and diced
  • 3 celery stalks, diced
  • 3 garlic cloves, minced
  • 1/3 cup all-purpose flour
  • 4 cups chicken broth
  • 2 cups whole milk
  • 2 bay leaves
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon dried rosemary
  • 1/4 teaspoon dried sage
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 3 cups shredded cooked chicken
  • 1 cup frozen peas
  • 1/4 cup chopped fresh parsley
  • 1 sheet of frozen puff pastry, thawed
  • 1 egg, beaten
Chicken Broth

Instructions

Now that you have your ingredients ready, let's move on to the instructions:
  1. Melt the butter in a large pot over medium heat.
  2. Add the onion, carrots, celery, and garlic. Cook for about 10 minutes, or until the vegetables are soft.
  3. Add the flour and stir well to combine.
  4. Add the chicken broth, milk, bay leaves, thyme, rosemary, sage, black pepper, and salt. Stir well and bring to a simmer.
  5. Add the shredded chicken and frozen peas. Simmer for about 10 minutes, or until the soup has thickened.
  6. Add the chopped parsley and stir well to combine.
  7. Preheat your oven to 400°F (200°C).
  8. Cut the puff pastry into strips and place them on a baking sheet lined with parchment paper.
  9. Brush the beaten egg over the puff pastry strips.
  10. Bake for about 10 minutes, or until the puff pastry is golden brown and crispy.
  11. Serve the soup in bowls and top each bowl with a puff pastry strip.
Puff Pastry

Variations

If you want to switch things up a bit, here are some variations you can try:
  • Substitute the chicken for turkey or ham.
  • Add some diced potatoes to the soup.
  • Use a different type of pastry, such as pie crust or phyllo dough.
  • Add some grated cheese on top of the puff pastry before baking.
  • Use different herbs and spices to season the soup.

Conclusion

Two Peas And Their Pod Chicken Pot Pie Soup is a delicious and comforting meal that's perfect for any time of year. It's easy to make and can be customized to suit your taste preferences. Give it a try and see for yourself!

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