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White Cake Mix And Cherry Pie Filling Recipe

White Cake Mix And Cherry Pie Filling Recipe

Introduction

Are you looking for a delicious and easy dessert recipe that will impress your guests? Look no further than this white cake mix and cherry pie filling recipe! With only a few simple ingredients, you can whip up a sweet and tangy treat that everyone will love.

Ingredients

To make this recipe, you will need the following ingredients:- 1 box white cake mix- 1 can cherry pie filling- 3 eggs- 1/2 cup vegetable oil- 1 cup water- Whipped cream (optional)

Instructions

1. Preheat your oven to 350°F.2. In a large mixing bowl, combine the white cake mix, eggs, vegetable oil, and water. Mix well until the batter is smooth.3. Pour the batter into a greased 9x13 inch baking pan.4. Spoon the cherry pie filling on top of the batter, spreading it out evenly.5. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean.6. Allow the cake to cool before serving.7. Top with whipped cream, if desired.

Variations

This recipe is incredibly versatile and can be adapted to suit your tastes. Here are a few ideas:- Use a different flavor of pie filling, such as blueberry or apple.- Add some chopped nuts or coconut to the batter for extra texture.- Top the cake with a cream cheese frosting instead of whipped cream.

Conclusion

This white cake mix and cherry pie filling recipe is a simple and delicious dessert that is sure to please. Whether you are hosting a party or just looking for a tasty treat, this recipe is a must-try. So why not give it a go and see for yourself how easy and tasty it can be!

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