Pie Crust Recipe For 2 Double Crust Pies
Do you want to impress your family and friends with your baking skills? Then you should definitely try making some delicious double crust pies. But first, you need to know how to make the perfect pie crust. In this article, we will share with you a recipe for making pie crust for 2 double crust pies.
Ingredients
For the pie crust, you will need:
- 4 cups all-purpose flour
- 1 and 1/2 cups unsalted butter, cold and cubed
- 1 teaspoon salt
- 1 teaspoon sugar
- 1/2-1 cup ice water
Directions
Here is how to make the perfect pie crust:
- In a large mixing bowl, mix together the flour, salt, and sugar.
- Add the cold and cubed butter and mix until the mixture resembles coarse crumbs.
- Add the ice water, 1 tablespoon at a time, and mix until the dough comes together in a ball.
- Divide the dough into 4 equal pieces and shape each piece into a disk.
- Wrap each disk in plastic wrap and refrigerate for at least 30 minutes before using.
- When you are ready to use the dough, roll it out on a floured surface to the desired thickness.
- Line the bottom of the pie dish with the dough and trim off the excess dough.
- Add your filling and then cover the pie with the second crust.
- Brush the top of the crust with an egg wash or milk to give it a nice golden brown color.
- Bake the pie according to your recipe's instructions.
Tips
Here are some tips to help you make the perfect pie crust:
- Use cold butter and water to ensure the crust is flaky.
- Handle the dough as little as possible to prevent it from becoming tough.
- Refrigerate the dough before using it to prevent it from shrinking during baking.
- Use a rolling pin to roll out the dough to the desired thickness.
- Trim the excess dough from the edges of the pie dish to prevent it from burning.
- Brush the top of the crust with an egg wash or milk to give it a nice golden brown color.
Conclusion
Now that you know how to make the perfect pie crust, you can impress your family and friends with your baking skills. Whether you are making apple, blueberry, or pumpkin pie, this recipe for pie crust for 2 double crust pies is sure to be a hit. So go ahead and give it a try, and let us know how it turns out!