Steve Doocy Peanut Butter Pie With Ritz Cracker Crust Recipe
Introduction
If you love peanut butter and pie, then you will definitely love Steve Doocy's Peanut Butter Pie with Ritz Cracker Crust recipe. This dessert is a perfect combination of salty and sweet and is perfect for any occasion. The best part is that it is incredibly easy to make and requires only a few simple ingredients that you probably already have in your kitchen. In this article, we will give you step-by-step instructions on how to make this delicious dessert.
Ingredients
For the crust, you will need:
- 1 1/2 cups Ritz cracker crumbs
- 1/4 cup sugar
- 1/2 cup melted butter
For the filling, you will need:
- 1 cup creamy peanut butter
- 8 oz cream cheese, softened
- 1 1/4 cups powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy cream, whipped
Instructions
Crust
1. Preheat your oven to 350°F.
2. In a medium-sized bowl, mix together the Ritz cracker crumbs, sugar, and melted butter until well combined.
3. Press the mixture firmly into the bottom and up the sides of a 9-inch pie plate.
4. Bake the crust for 10 minutes or until lightly browned. Let it cool completely on a wire rack.
Filling
1. In a large bowl, beat the peanut butter, cream cheese, powdered sugar, and vanilla extract together until smooth and creamy.
2. In a separate bowl, whip the heavy cream until stiff peaks form.
3. Gently fold the whipped cream into the peanut butter mixture until well combined.
4. Pour the filling into the cooled crust and smooth the top with a spatula.
5. Refrigerate the pie for at least 2 hours before serving.
Conclusion
Steve Doocy's Peanut Butter Pie with Ritz Cracker Crust recipe is a delicious and easy dessert that you can make in no time. With its sweet peanut butter filling and salty Ritz cracker crust, it's the perfect dessert for any occasion. So go ahead and give it a try, and we guarantee that you won't be disappointed!
