The Cozy Cook Chicken Pot Pie With Biscuits
The Ultimate Comfort Food
There's nothing quite like a warm and comforting meal on a chilly day. The Cozy Cook Chicken Pot Pie With Biscuits is the perfect dish to fill your home with warmth and delicious aromas. This classic recipe is easy to make and will become a staple in your household.
Ingredients
To make this delicious dish, you will need the following ingredients:
- 1 lb. boneless, skinless chicken breasts
- 1/4 cup all-purpose flour
- 1/4 cup unsalted butter
- 1/2 cup chopped onion
- 1/2 cup chopped carrots
- 1/2 cup chopped celery
- 1/2 cup frozen peas
- 2 cups chicken broth
- 1/2 cup heavy cream
- 1 tsp. salt
- 1 tsp. black pepper
- 1 tsp. dried thyme
- 1 tsp. dried sage
- 1 can refrigerated biscuits
Instructions
Here's how to make The Cozy Cook Chicken Pot Pie With Biscuits:
- Preheat your oven to 375°F.
- Cook the chicken in a skillet over medium heat until no longer pink. Remove from skillet and set aside.
- Melt the butter in the same skillet and sauté the onion, carrots, and celery until tender.
- Add the flour and stir to combine. Cook for 1-2 minutes.
- Add the chicken broth, heavy cream, and seasonings. Bring to a boil, then reduce heat and simmer for 5-7 minutes.
- Add the frozen peas and chicken to the skillet, and stir to combine.
- Transfer the mixture to a baking dish.
- Place the biscuits on top of the mixture.
- Bake for 20-25 minutes or until the biscuits are golden brown.
Serve and Enjoy
This dish is perfect for any occasion, whether it's a family dinner or a potluck with friends. The Cozy Cook Chicken Pot Pie With Biscuits is sure to be a crowd-pleaser, and it's so easy to make that you can whip it up any day of the week.
Conclusion
If you're looking for a delicious and comforting meal, The Cozy Cook Chicken Pot Pie With Biscuits is the perfect dish for you. With its savory filling and buttery biscuits, this recipe is sure to become a favorite in your household. So why not give it a try today?