Pillsbury Cinnamon Rolls With Apple Pie Filling Recipe
If you are a fan of cinnamon rolls and apple pie, you will love this recipe! Pillsbury Cinnamon Rolls With Apple Pie Filling is an easy and delicious treat that will satisfy your sweet tooth. Plus, it only requires a few ingredients, making it a perfect recipe for beginners or those who are short on time.
Ingredients
To make Pillsbury Cinnamon Rolls With Apple Pie Filling, you will need the following ingredients:
- 1 can of Pillsbury cinnamon rolls
- 1 cup of apple pie filling
- 1/4 cup of chopped pecans (optional)
You can find Pillsbury cinnamon rolls and apple pie filling in the refrigerated section of your local grocery store.
Instructions
Here is how to make Pillsbury Cinnamon Rolls With Apple Pie Filling:
- Preheat your oven to 350°F.
- Unroll the can of Pillsbury cinnamon rolls and separate them.
- Spread the apple pie filling evenly over each cinnamon roll.
- Sprinkle chopped pecans over the apple pie filling (optional).
- Roll up each cinnamon roll and place them in a greased baking dish.
- Bake for 20-25 minutes or until golden brown.
- Let cool for a few minutes before serving.
Variations
You can customize Pillsbury Cinnamon Rolls With Apple Pie Filling to your liking by trying these variations:
- Use different types of pie filling, such as cherry, peach, or blueberry.
- Add a sprinkle of cinnamon sugar to the top of the rolls before baking.
- Drizzle a glaze on top of the rolls after they have cooled for a few minutes. To make the glaze, mix powdered sugar, milk, and vanilla extract until smooth.
- Serve with a scoop of vanilla ice cream for an extra decadent dessert.
Conclusion
Pillsbury Cinnamon Rolls With Apple Pie Filling is a delicious and easy dessert that everyone will love. With only a few ingredients and simple instructions, you can have a tasty treat in no time. Try out different variations to switch up the flavors and make it your own. Enjoy!