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Blueberry Pie With Graham Cracker Crust And Crumb Topping

Blueberry Pie With Graham Cracker Crust

Introduction

Blueberry pie with graham cracker crust and crumb topping is a delicious dessert that is perfect for any occasion. The combination of sweet blueberries, buttery crust, and crunchy crumb topping creates a dessert that is both satisfying and indulgent.

Ingredients

Blueberries And Graham Cracker

To make this blueberry pie, you will need the following ingredients:

  • 1 ½ cups graham cracker crumbs
  • 1/3 cup granulated sugar
  • 6 tablespoons unsalted butter, melted
  • 4 cups fresh blueberries
  • 1/2 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, cold and cut into small pieces

Instructions

Blueberry Pie With Crumb Topping

Follow these steps to make the blueberry pie with graham cracker crust and crumb topping:

  1. Preheat the oven to 375°F.
  2. In a bowl, mix together the graham cracker crumbs, 1/3 cup granulated sugar, and melted butter until well combined.
  3. Press the mixture into the bottom and up the sides of a 9-inch pie dish. Bake for 8-10 minutes or until golden brown. Set aside to cool.
  4. In a large bowl, mix together the blueberries, flour, 1/2 cup granulated sugar, cinnamon, and salt.
  5. Pour the blueberry mixture into the cooled crust.
  6. In a separate bowl, mix together the cold butter and flour until the mixture resembles coarse crumbs.
  7. Sprinkle the crumb topping over the blueberry mixture.
  8. Bake for 45-50 minutes or until the filling is bubbly and the crumb topping is golden brown.
  9. Allow the pie to cool completely before serving.

Variations

Blueberry Pie Tart

There are many ways to customize this blueberry pie recipe. Here are a few ideas:

  • Use a premade graham cracker crust instead of making your own.
  • Add a splash of lemon juice to the blueberry filling for a tangy twist.
  • Replace the blueberries with another type of fruit, such as raspberries or blackberries.
  • Add chopped nuts, such as walnuts or almonds, to the crumb topping for extra crunch.
  • Make mini blueberry pies in a muffin tin for individual servings.

Conclusion

Blueberry pie with graham cracker crust and crumb topping is a classic dessert that is sure to please everyone. With its sweet blueberry filling, buttery crust, and crunchy crumb topping, this pie is the perfect way to end any meal. Try out this recipe and customize it to make it your own!

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