Chicken Pot Pie Recipe Easy With Pie Crust
Introduction
Chicken pot pie is a classic comfort food that is easy to make and perfect for any occasion. Whether you are looking for a hearty dinner or a tasty lunch, this recipe is sure to impress. In this article, we will show you how to make a delicious chicken pot pie with pie crust that is both easy to make and delicious to eat!
Ingredients
To make this delicious chicken pot pie, you will need the following ingredients:
- 1 package of pie crust (2 crusts)
- 1/3 cup butter
- 1/3 cup chopped onion
- 1/3 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 3/4 cups chicken broth
- 2/3 cup milk
- 2 1/2 cups cooked chicken, chopped
- 1 cup frozen mixed vegetables
Instructions
Now that you have all your ingredients, it's time to start making your chicken pot pie with pie crust. Here's how:
- Preheat your oven to 425°F (220°C).
- Roll out one of the pie crusts and place it into a 9-inch (23cm) pie dish. Set aside.
- Melt the butter in a large skillet over medium heat. Add the onion and cook until soft, about 3 minutes.
- Stir in the flour, salt, and pepper until well combined.
- Add the chicken broth and milk, stirring constantly until the mixture is thick and bubbly.
- Add the chicken and frozen vegetables and stir until well combined.
- Pour the mixture into the pie crust in the pie dish.
- Roll out the second pie crust and place it over the top of the filling. Trim the edges and crimp them together with a fork.
- Cut a few slits in the top of the crust to allow steam to escape.
- Bake the chicken pot pie for 30-35 minutes, or until the crust is golden brown and the filling is hot and bubbly.
- Remove from oven and let it cool for a few minutes before serving.
Variations
While this recipe is delicious as is, there are many different variations you can try to make it your own. Some popular variations include:
- Using turkey instead of chicken
- Adding diced potatoes or sweet potatoes to the filling
- Using a different type of frozen vegetable mix
- Adding herbs and spices like thyme, rosemary, or sage to the filling
Conclusion
Chicken pot pie with pie crust is a classic comfort food that is easy to make and perfect for any occasion. With this easy recipe, you can make a delicious chicken pot pie that your whole family will love. Whether you are looking for a hearty dinner or a tasty lunch, this recipe is sure to impress. So why not give it a try today?
