Devil's Food Cake With Cherry Pie Filling Recipe
Introduction
Devil's Food Cake With Cherry Pie Filling is a delicious dessert that combines rich chocolate cake with sweet cherry pie filling. It's perfect for any occasion, from birthdays to holidays, and it's sure to impress your guests. This recipe is easy to make and can be customized to your liking. Here's how to make Devil's Food Cake With Cherry Pie Filling.
Ingredients
The ingredients you'll need for Devil's Food Cake With Cherry Pie Filling are:
- 1 box of Devil's Food Cake Mix
- 1 can of cherry pie filling
- 3 eggs
- 1/2 cup of vegetable oil
- 1 cup of water
- 1/2 cup of sour cream
- 1/2 cup of chocolate chips (optional)
Instructions
Here's how to make Devil's Food Cake With Cherry Pie Filling:
- Preheat your oven to 350°F (175°C).
- Grease a 9x13 inch baking pan.
- In a large bowl, combine the cake mix, eggs, vegetable oil, water, and sour cream. Mix until smooth.
- If desired, fold in the chocolate chips.
- Pour half of the batter into the prepared baking pan.
- Spoon the cherry pie filling over the batter, spreading it evenly.
- Pour the remaining batter over the cherry pie filling.
- Bake for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Let the cake cool for 10-15 minutes before serving.
Variations
You can customize Devil's Food Cake With Cherry Pie Filling to your liking by:
- Using a different flavor of cake mix, such as vanilla or chocolate.
- Using a different flavor of pie filling, such as blueberry or apple.
- Adding nuts, such as chopped pecans or walnuts, to the batter.
- Adding whipped cream or frosting on top of the cake.
Conclusion
Devil's Food Cake With Cherry Pie Filling is a delicious and easy-to-make dessert that's perfect for any occasion. With just a few simple ingredients, you can create a mouth-watering treat that will impress your guests. Try this recipe today and enjoy!
