Easy Recipe For Shepherd's Pie With Ground Beef
Shepherd's Pie with Ground Beef is a hearty and delicious dish that is perfect for any occasion. It is easy to make and can be customized to suit your taste preferences. This recipe is a great way to use up leftover mashed potatoes and ground beef. In this article, we will show you how to make a delicious Shepherd's Pie with Ground Beef.
Ingredients
For the filling:
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup frozen peas and carrots
- 1 cup beef broth
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried thyme
- Salt and pepper to taste
For the mashed potatoes:
- 2 pounds potatoes, peeled and quartered
- 1/2 cup milk
- 4 tablespoons butter
- Salt and pepper to taste
Instructions
1. Preheat your oven to 375°F.
2. In a large skillet, brown the ground beef over medium-high heat. Drain any excess fat.
3. Add the chopped onion and minced garlic to the skillet and cook until the onion is translucent, about 5 minutes.
4. Add the frozen peas and carrots, beef broth, tomato paste, Worcestershire sauce, dried thyme, salt, and pepper to the skillet. Stir to combine.
5. Bring the mixture to a simmer and cook for 10-15 minutes or until the vegetables are tender and the sauce has thickened.
6. While the filling is simmering, make the mashed potatoes. Place the peeled and quartered potatoes in a large pot of salted water. Bring to a boil and cook until the potatoes are tender, about 15-20 minutes.
7. Drain the potatoes and return them to the pot. Add the milk, butter, salt, and pepper. Mash the potatoes until they are smooth and creamy.
8. Pour the beef mixture into a 9x13 inch baking dish. Spoon the mashed potatoes over the top of the beef mixture, spreading them out evenly.
9. Place the baking dish in the oven and bake for 25-30 minutes or until the top is golden brown and the filling is hot and bubbly.
Variations
There are many variations of Shepherd's Pie with Ground Beef that you can try. Here are a few ideas:
- Swap out the ground beef for ground turkey or chicken.
- Use different vegetables such as corn, green beans, or mushrooms.
- Add grated cheese to the top of the mashed potatoes before baking.
- Make individual servings by using ramekins instead of a baking dish.
Conclusion
Shepherd's Pie with Ground Beef is a classic comfort food that is easy to make and perfect for any occasion. This recipe is sure to become a family favorite. With a few simple ingredients and some basic cooking skills, you can create a delicious and satisfying meal that everyone will love.
