Jello Pudding Pie Recipe For 5.9 Oz Box
Introduction
If you are looking for a delicious dessert that is easy to make, then you should try making a Jello pudding pie. This dessert is perfect for any occasion and can be made in just a few simple steps. In this article, we will provide you with a recipe for making Jello pudding pie using a 5.9 oz box of Jello pudding mix.
Ingredients
Before you start making your Jello pudding pie, you will need to gather the following ingredients:
- 1 5.9 oz box of Jello pudding mix (flavor of your choice)
- 1 9-inch graham cracker crust
- 2 cups of cold milk
- 1 cup of whipped cream (optional for topping)
Instructions
Now that you have all of your ingredients ready, here are the steps to follow:
- Begin by preparing the Jello pudding mix according to the instructions on the box. You will need to whisk the pudding mix with 2 cups of cold milk until it is thick and creamy.
- Next, pour the prepared Jello pudding mix into the graham cracker crust. Smooth out the top of the filling with a spatula or the back of a spoon.
- Let the pie chill in the refrigerator for at least 2 hours, or until it is set and firm.
- Once the Jello pudding pie is chilled and set, you can add whipped cream on top as a garnish.
- Serve and enjoy your delicious Jello pudding pie!
Variations
If you want to get creative with your Jello pudding pie, you can try adding different toppings or mixing in different ingredients. Here are a few ideas:
- Add sliced fresh fruit, such as strawberries or bananas, on top of the whipped cream.
- Mix in crushed cookies or candy bars into the pudding filling for added texture and flavor.
- Try using a different flavor of Jello pudding mix, such as chocolate or vanilla.
Conclusion
Jello pudding pie is a classic dessert that is perfect for any occasion. With just a few simple ingredients and steps, you can make a delicious and creamy dessert that everyone will love.