No-Bake Lemon Pie With Condensed Milk And Cool Whip
Are you looking for a delicious dessert that is easy to make and requires no baking? Try making a no-bake lemon pie with condensed milk and cool whip! This refreshing and tangy dessert is perfect for any occasion, from family dinners to summer parties.
Ingredients
To make this no-bake lemon pie, you will need the following ingredients:
- 1 can of sweetened condensed milk
- 1/2 cup of lemon juice
- 1 tablespoon of lemon zest
- 1 tub of cool whip
- 1 pre-made graham cracker crust
Instructions
Follow these easy steps to make your no-bake lemon pie:
- In a large mixing bowl, combine the sweetened condensed milk, lemon juice, and lemon zest. Mix well until fully combined.
- Add the cool whip to the mixture and gently fold it in until fully incorporated.
- Pour the mixture into the pre-made graham cracker crust.
- Refrigerate the pie for at least 4 hours or until it is fully set.
- Serve chilled and enjoy!
Variations
Want to switch things up? Try these variations:
- Use lime juice and zest instead of lemon for a tangy twist on this classic recipe.
- Add a layer of fresh berries to the top of the pie for a colorful and fruity addition.
- Use a chocolate graham cracker crust instead of a traditional one for a decadent twist on this dessert.
Conclusion
A no-bake lemon pie with condensed milk and cool whip is an easy and delicious dessert that is perfect for any occasion. With just a few simple ingredients and steps, you can create a tangy and refreshing pie that your friends and family will love. Try out different variations to find your favorite flavor combination!
