Skip to content Skip to sidebar Skip to footer
Home / Pie

Power Pressure Cooker Xl Recipes Chicken Pot Pie

Power Pressure Cooker Xl Recipes Chicken Pot Pie

Introduction

The Power Pressure Cooker XL is a popular kitchen appliance that can help you cook delicious meals quickly and easily. One of the most popular recipes for this pressure cooker is chicken pot pie. In this article, we will share with you some of the best Power Pressure Cooker XL recipes for chicken pot pie.

Ingredients

To make chicken pot pie in the Power Pressure Cooker XL, you will need the following ingredients:
  • 1 pound boneless, skinless chicken breasts, cut into small pieces
  • 1 cup diced potatoes
  • 1 cup diced carrots
  • 1 cup diced celery
  • 1/2 cup diced onion
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 2 cups chicken broth
  • 1 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon celery seed
  • 1/2 cup frozen peas
  • 1/2 cup frozen corn
  • 1 refrigerated pie crust

Instructions

Here are the steps to make chicken pot pie in the Power Pressure Cooker XL:

  1. Turn on the Power Pressure Cooker XL and select the "Saute" setting.
  2. Add the butter to the pot and let it melt.
  3. Add the chicken and cook until browned on all sides.
  4. Add the potatoes, carrots, celery, and onion to the pot and stir to combine.
  5. Add the flour to the pot and stir to combine.
  6. Add the chicken broth, milk, salt, pepper, thyme, garlic powder, onion powder, paprika, and celery seed to the pot and stir to combine.
  7. Close the lid of the pressure cooker and select the "Manual" setting. Set the timer for 10 minutes.
  8. Once the timer goes off, use the quick release valve to release the pressure.
  9. Open the lid of the pressure cooker and stir in the frozen peas and corn.
  10. Preheat your oven to 375°F.
  11. Unroll the pie crust and place it on top of the chicken mixture in the pressure cooker.
  12. Place the pressure cooker pot into the oven and bake for 20-25 minutes, or until the crust is golden brown.

Variations

If you want to change up the chicken pot pie recipe, here are some variations you can try:

  • Use puff pastry instead of pie crust for a flakier crust.
  • Add some chopped mushrooms for extra flavor.
  • Use sweet potatoes instead of regular potatoes for a healthier option.
  • Use leftover turkey instead of chicken for a Thanksgiving-inspired pot pie.
  • Add some grated cheese on top of the crust for a cheesy twist.

Conclusion

With the Power Pressure Cooker XL, you can easily make delicious chicken pot pie in just a few simple steps. Follow our recipe and variations to create a meal that your whole family will love. Enjoy!

Related video of Power Pressure Cooker XL Recipes Chicken Pot Pie