Pumpkin Pie Cake Made With Yellow Cake Mix

Introduction

Pumpkin pie cake made with yellow cake mix is a delicious and easy dessert that combines the flavors of traditional pumpkin pie and moist yellow cake. This dessert is perfect for fall celebrations, Thanksgiving, or anytime you want to indulge in a sweet treat. Using a yellow cake mix as the base makes the recipe simple and quick to prepare.

Ingredients

The following ingredients are needed to make a pumpkin pie cake with yellow cake mix:

1 box of yellow cake mix
1 can of pumpkin puree
1 can of evaporated milk
3 eggs
1 tsp of cinnamon
1/2 tsp of nutmeg
1/2 tsp of ginger
1/4 tsp of cloves
1/2 cup of butter, melted
1 cup of chopped pecans (optional)
Whipped cream (optional)

Instructions

Follow these simple instructions to make a pumpkin pie cake with yellow cake mix:

Preheat the oven to 350°F.
Grease a 9x13 inch baking dish.
In a large mixing bowl, combine the yellow cake mix, pumpkin puree, evaporated milk, eggs, cinnamon, nutmeg, ginger, and cloves. Mix well.
Pour the melted butter into the greased baking dish.
Pour the pumpkin cake batter on top of the melted butter.
Sprinkle chopped pecans on top of the batter (optional).
Bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool for 10-15 minutes before serving.
Top with whipped cream (optional).

Variations

There are many variations you can try with this recipe. Here are a few ideas:

Instead of using yellow cake mix, try using a spice cake mix for a more flavorful cake.
Add chocolate chips to the cake batter for a chocolate pumpkin pie cake.
Use a homemade pumpkin puree instead of canned for a fresher taste.
Top the cake with a cream cheese frosting instead of whipped cream.

Conclusion

Pumpkin pie cake made with yellow cake mix is a simple and delicious dessert that is perfect for fall celebrations or any time of the year. With just a few ingredients and easy instructions, you can whip up this tasty cake in no time. Try some of the variations to customize the recipe to your taste. Don't forget to top it off with whipped cream for the perfect finishing touch.

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