Pumpkin Pie Made With Sweetened Condensed Milk Recipe
Introduction
Pumpkin pie is a traditional dessert that is often enjoyed during the fall season, especially during Thanksgiving. This delicious dessert is made with pumpkin puree, spices, and sweetened condensed milk. In this article, we will share a pumpkin pie recipe that uses sweetened condensed milk, which will give the pie a rich and creamy texture.
Ingredients
The following ingredients are required to make pumpkin pie with sweetened condensed milk:
- 1 can (15 oz) pumpkin puree
- 1 can (14 oz) sweetened condensed milk
- 2 large eggs
- 1 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/2 tsp ground nutmeg
- 1/2 tsp salt
- 1 unbaked 9-inch pie crust
Instructions
Follow these simple instructions to make a delicious pumpkin pie with sweetened condensed milk:
- Preheat the oven to 425°F (218°C).
- In a large bowl, whisk together the pumpkin puree, sweetened condensed milk, eggs, cinnamon, ginger, nutmeg, and salt until well combined.
- Pour the mixture into the unbaked pie crust.
- Bake for 15 minutes at 425°F (218°C), then reduce the oven temperature to 350°F (177°C) and continue baking for an additional 35-40 minutes or until the center of the pie is set.
- Remove the pie from the oven and allow it to cool completely before serving.
Variations
There are many variations of pumpkin pie that can be made with sweetened condensed milk. Here are a few ideas:
- Add a tablespoon of molasses for a richer flavor.
- Replace the cinnamon, ginger, and nutmeg with pumpkin pie spice.
- Top the pie with whipped cream and chopped nuts.
- Use a graham cracker crust instead of a traditional pie crust.
- Add a tablespoon of bourbon or rum for a boozy twist.
Conclusion
Pumpkin pie made with sweetened condensed milk is a delicious and easy dessert that is perfect for the fall season. This recipe is quick to prepare and requires only a few simple ingredients. Whether you are hosting a Thanksgiving dinner or simply looking for a tasty treat, this pumpkin pie recipe is sure to impress!