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Blueberry Pie With Frozen Blueberries And Frozen Crust

Blueberry Pie

Introduction

Blueberry pie is a classic dessert that everyone loves. It's a perfect combination of sweet and tart flavors that make your taste buds dance. Making a blueberry pie with frozen blueberries and frozen crust is a quick and easy way to satisfy your sweet tooth. You don't have to wait for the blueberry season to enjoy a delicious blueberry pie.

Ingredients

Blueberry Pie Ingredients

For this recipe, you will need:

  • 1 frozen pie crust
  • 4 cups of frozen blueberries
  • 1/2 cup of granulated sugar
  • 1/4 cup of cornstarch
  • 1/4 cup of water
  • 1/2 teaspoon of cinnamon
  • 1/4 teaspoon of nutmeg
  • 1 tablespoon of unsalted butter
  • Egg wash (1 egg + 1 tablespoon of water)

Instructions

Blueberry Pie Instructions

Here's how to make a blueberry pie with frozen blueberries and frozen crust:

  1. Preheat your oven to 375°F (190°C).
  2. Take the frozen pie crust out of the freezer and let it thaw for 10-15 minutes.
  3. In a medium saucepan, combine the sugar, cornstarch, water, cinnamon, and nutmeg. Stir until smooth.
  4. Add the frozen blueberries and stir gently to coat them with the sugar mixture.
  5. Cook the blueberry mixture over medium heat, stirring occasionally, until it thickens and starts to boil. This should take about 10-15 minutes.
  6. Remove the blueberry mixture from the heat and stir in the butter until melted.
  7. Pour the blueberry mixture into the thawed pie crust.
  8. Roll out the second frozen pie crust and cut it into strips.
  9. Arrange the strips in a lattice pattern on top of the blueberry mixture.
  10. Brush the lattice crust with the egg wash.
  11. Bake the pie for 45-50 minutes, or until the crust is golden brown.
  12. Let the pie cool completely before slicing and serving.

Variations

Blueberry Pie Variations

Here are some variations you can try:

  • Use fresh blueberries instead of frozen blueberries.
  • Use a homemade pie crust instead of a store-bought frozen crust.
  • Add some lemon juice or lemon zest to the blueberry mixture for a tangy flavor.
  • Top the pie with whipped cream or vanilla ice cream.

Conclusion

Blueberry pie with frozen blueberries and frozen crust is a delicious dessert that you can make anytime, anywhere. It's a perfect dessert for any occasion, whether it's a family gathering or a potluck party. With this recipe, you can enjoy a classic blueberry pie without the hassle of making a homemade crust or waiting for the blueberry season.

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