Campbell's Chunky Chicken Pot Pie Soup Nutrition
Campbell's Chunky Chicken Pot Pie Soup is a hearty and delicious soup that is perfect for cold days. It is made with tender chunks of chicken, vegetables, and a creamy broth that is seasoned to perfection. The soup is also a great source of nutrition, providing you with the energy and nutrients that you need to stay healthy and strong.
Nutrition Facts
One serving of Campbell's Chunky Chicken Pot Pie Soup, which is about 1 cup, contains 200 calories. It also contains 8 grams of fat, 25 grams of carbohydrates, and 10 grams of protein. The soup is also a great source of fiber, with each serving providing 3 grams of fiber.
In addition, the soup contains a variety of vitamins and minerals that are essential for good health. For example, each serving of the soup contains 20% of the daily recommended value of vitamin A, 10% of the daily recommended value of vitamin C, and 6% of the daily recommended value of iron.
Benefits of Campbell's Chunky Chicken Pot Pie Soup
There are many benefits to eating Campbell's Chunky Chicken Pot Pie Soup. For starters, it is a great way to get your daily dose of vegetables. The soup is made with carrots, corn, peas, and potatoes, which are all packed with vitamins and minerals.
The soup is also a great source of protein, which is important for building and repairing muscle tissue. Protein is also essential for maintaining a healthy immune system and for keeping your skin, hair, and nails looking great.
In addition, the soup is a great source of fiber, which can help to keep your digestive system healthy and can also help to lower your risk of heart disease and other chronic illnesses.
How to Make Campbell's Chunky Chicken Pot Pie Soup
If you want to enjoy the delicious taste and nutrition of Campbell's Chunky Chicken Pot Pie Soup, you can easily make it at home. Here's how:
- Heat a large pot over medium-high heat.
- Add a tablespoon of olive oil to the pot.
- Add a chopped onion and cook until translucent.
- Add chopped carrots, potatoes, and celery to the pot and cook for a few minutes.
- Add a can of cream of chicken soup and a can of chicken broth to the pot and stir well.
- Add a cup of frozen peas and a cup of frozen corn to the pot and stir well.
- Add shredded cooked chicken to the pot and stir well.
- Bring the soup to a boil, then reduce the heat and let simmer for 10-15 minutes.
- Serve hot and enjoy!
Conclusion
Campbell's Chunky Chicken Pot Pie Soup is a delicious and nutritious soup that is perfect for cold days. It is packed with protein, fiber, vitamins, and minerals that are essential for good health. Whether you make it at home or enjoy it from a can, this soup is sure to satisfy your hunger and your taste buds.