Campbell's Cream Of Mushroom Shepherd's Pie
Shepherd's pie is a classic comfort food that has been enjoyed for generations. It is a hearty dish that is perfect for cold winter nights. Campbell's Cream Of Mushroom Shepherd's Pie is a delicious twist on the traditional recipe. This recipe uses Campbell's Cream of Mushroom soup to add a rich and creamy flavor to the dish.
Ingredients:
Here are the ingredients you will need to make Campbell's Cream Of Mushroom Shepherd's Pie:
- 1 can Campbell's Cream of Mushroom soup
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1/2 cup frozen peas
- 1/2 cup frozen corn
- 1/2 cup beef broth
- 1 tablespoon Worcestershire sauce
- 3 cups mashed potatoes
- 1 cup shredded cheddar cheese
Instructions:
Follow these simple steps to make Campbell's Cream Of Mushroom Shepherd's Pie:
- Preheat your oven to 375°F.
- In a large skillet, cook the ground beef over medium-high heat until browned.
- Add the chopped onion and minced garlic to the skillet and cook until the onion is soft.
- Add the frozen peas, frozen corn, beef broth, and Worcestershire sauce to the skillet and stir to combine.
- Stir in the Campbell's Cream of Mushroom soup and cook for 5 minutes.
- Spread the mashed potatoes over the beef mixture in the skillet.
- Sprinkle the shredded cheddar cheese over the mashed potatoes.
- Bake the Shepherd's Pie in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
- Let the Shepherd's Pie cool for a few minutes before serving.
Variations:
You can customize Campbell's Cream Of Mushroom Shepherd's Pie to your liking by adding or substituting ingredients. Here are a few ideas:
- Use ground turkey or chicken instead of ground beef.
- Add diced carrots or celery to the beef mixture.
- Top the mashed potatoes with breadcrumbs for a crispy crust.
- Use a different variety of Campbell's soup, such as Cream of Chicken or Cream of Celery.
Conclusion:
Campbell's Cream Of Mushroom Shepherd's Pie is a delicious and easy-to-make dish that the whole family will love. The creamy mushroom soup adds a rich and savory flavor to the beef mixture, while the mashed potatoes and melted cheese make it the ultimate comfort food. Try making this recipe for your next family dinner or potluck, and watch it disappear before your eyes!