Cherry Cobbler With Cherry Pie Filling And Bisquick
If you are looking for a delicious dessert that is easy to make and perfect for any occasion, then you need to try this cherry cobbler recipe! Made with cherry pie filling and Bisquick, this dessert is sweet, tangy, and oh so tasty. Whether you are making it for a family dinner or a potluck, this cherry cobbler is sure to be a hit with everyone.
Ingredients
For this recipe, you will need:
- 2 cans of cherry pie filling
- 1 cup of Bisquick mix
- 1/2 cup of milk
- 1/2 cup of sugar
- 1/2 cup of butter
- 1 tsp of vanilla extract
- 1/2 tsp of almond extract
Instructions
To make this delicious cherry cobbler, follow these simple instructions:
- Preheat your oven to 375°F.
- Take a 9x13 inch baking dish and spread the cherry pie filling evenly across the bottom.
- In a separate bowl, mix together the Bisquick mix, milk, sugar, butter, vanilla extract, and almond extract until it forms a crumbly mixture.
- Sprinkle the mixture over the top of the cherry pie filling in the baking dish.
- Bake the cobbler for 35-40 minutes, or until the top is golden brown and the filling is bubbling.
- Remove from the oven and let it cool for a few minutes before serving.
Variations
While this cherry cobbler recipe is delicious as is, you can also try out some variations to make it even more unique. Here are a few ideas:
- Try using different pie fillings, such as blueberry or peach, for a different flavor.
- Add some chopped nuts, such as almonds or pecans, to the topping for some extra crunch.
- Serve the cobbler warm with a scoop of vanilla ice cream on top.
Conclusion
This cherry cobbler with cherry pie filling and Bisquick is a wonderful dessert that is perfect for any occasion. It is easy to make, delicious, and sure to be a hit with everyone. So why not try out this recipe today and see for yourself just how tasty it can be!