Chicken Pot Pie In The Crock Pot Recipe
Introduction
Chicken pot pie is a classic comfort food that is loved by many. It is a delicious pastry filled with chicken and vegetables, and it is perfect for a cold winter night. However, making chicken pot pie can be time-consuming and requires a lot of effort. But what if we told you that you can make chicken pot pie in the crockpot? Yes, you read that right! In this article, we will show you how to make chicken pot pie in the crockpot, which is easy, delicious, and perfect for busy weeknights.
Ingredients
For this recipe, you will need the following ingredients:
- 1 pound boneless, skinless chicken breasts, cut into small pieces
- 1 can of cream of chicken soup
- 1 cup chicken broth
- 1 cup frozen mixed vegetables
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 refrigerated pie crust
Instructions
Now that we have all the ingredients let's get started with the recipe:
- In a crockpot, add the chicken, cream of chicken soup, chicken broth, mixed vegetables, garlic powder, onion powder, thyme, rosemary, salt, and pepper. Stir well to combine.
- Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours.
- Once the chicken and vegetables are cooked, preheat the oven to 400°F (200°C).
- Unroll the pie crust and place it in a 9-inch pie dish.
- Pour the chicken mixture into the pie crust.
- Roll out the second pie crust and place it on top of the chicken mixture. Pinch the edges of the two pie crusts together to seal.
- Cut a few slits in the top of the pie crust to allow steam to escape.
- Bake the chicken pot pie in the preheated oven for 30-35 minutes or until the crust is golden brown.
- Let the chicken pot pie cool for a few minutes before serving.
Conclusion
Chicken pot pie is a classic comfort food that is perfect for a cold winter night. Making it in the crockpot is an easy and delicious way to enjoy this dish without spending too much time in the kitchen. We hope you enjoy this recipe and share it with your family and friends!