Duncan Hines No Sugar Added Cherry Pie Filling
Introduction
Pie fillings can be a tricky business for diabetics as they are often loaded with sugar. However, Duncan Hines has come up with a solution to this problem with their no sugar added cherry pie filling. It is a game-changer for diabetics who have a sweet tooth and are looking for a healthier option. In this article, we will explore what makes this cherry pie filling unique and how it can be used to make delicious desserts.
What Makes Duncan Hines No Sugar Added Cherry Pie Filling Special?
Duncan Hines No Sugar Added Cherry Pie Filling is made with Splenda, a sugar substitute that does not affect blood sugar levels. It is a perfect option for people who are watching their sugar intake due to diabetes or other health concerns. The cherry pie filling is also gluten-free, making it a great choice for people with gluten intolerance.
How to Use Duncan Hines No Sugar Added Cherry Pie Filling?
There are many ways to use Duncan Hines No Sugar Added Cherry Pie Filling. You can use it as a topping for ice cream or yogurt, or as a filling for cakes, cupcakes, and pies. It is also a great option for making cherry turnovers or cherry-filled donuts.
Recipe Ideas
Here are some recipe ideas that you can try using Duncan Hines No Sugar Added Cherry Pie Filling:
Cherry Cheesecake Bars
Ingredients:
- 1 box of sugar-free cheesecake mix
- 1 can of Duncan Hines No Sugar Added Cherry Pie Filling
- 1 cup of almond flour
- ½ cup of butter, melted
- 1 egg
Directions:
- Preheat the oven to 350°F (175°C).
- In a bowl, mix almond flour, melted butter, and egg until it forms a dough.
- Press the dough into a baking dish and bake for 15 minutes.
- Mix the cheesecake mix according to the package instructions and pour over the baked crust.
- Top with Duncan Hines No Sugar Added Cherry Pie Filling and bake for another 20 minutes.
- Let it cool, cut into bars, and serve.
Cherry Chocolate Brownies
Ingredients:
- 1 box of sugar-free brownie mix
- 1 can of Duncan Hines No Sugar Added Cherry Pie Filling
- 1 cup of sugar-free chocolate chips
- 1 egg
Directions:
- Preheat the oven to 350°F (175°C).
- Mix the brownie mix, egg, and cherry pie filling until well combined.
- Add the chocolate chips and mix again.
- Pour the mixture into a baking dish and bake for 25-30 minutes.
- Let it cool, cut into squares, and serve.
Conclusion
Duncan Hines No Sugar Added Cherry Pie Filling is a delicious and healthy option for diabetics who want to enjoy desserts without worrying about their sugar intake. It is easy to use and can be used in a variety of recipes. So, indulge in some sweet treats with Duncan Hines No Sugar Added Cherry Pie Filling.
