Easy Apple Pie Recipe With Red Delicious Apples
Apple pie is a classic dessert that is enjoyed by many. It is a perfect combination of sweet and tart flavors that is sure to satisfy your taste buds. This easy apple pie recipe with red delicious apples is perfect for those who want to enjoy a delicious homemade pie without spending too much time in the kitchen. Let's get started!
Ingredients
The ingredients you will need for this easy apple pie recipe are:
- 6 cups of thinly sliced Red Delicious apples
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/4 cup all-purpose flour
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp salt
- 2 tbsp unsalted butter, cut into small pieces
- 1 tbsp lemon juice
- 2 pie crusts (homemade or store-bought)
- 1 egg, beaten
Instructions
Now that you have all the ingredients, it's time to make the pie!
- Preheat your oven to 375°F.
- Roll out one pie crust and place it in a 9-inch pie dish.
- In a large bowl, mix together the sliced apples, granulated sugar, brown sugar, flour, cinnamon, nutmeg, and salt. Make sure all the apples are coated evenly.
- Add the butter and lemon juice to the apple mixture and mix well.
- Pour the apple mixture into the pie crust and spread it out evenly.
- Roll out the second pie crust and cut it into strips. Place the strips over the apple mixture, creating a lattice pattern.
- Brush the beaten egg over the top of the pie crust.
- Bake the pie for 45-50 minutes or until the crust is golden brown and the filling is bubbling.
- Remove the pie from the oven and let it cool for at least 30 minutes before serving.
Tips
Here are some tips to help you make the perfect apple pie:
- Use Red Delicious apples for a sweet and tart flavor.
- Make sure to slice the apples thinly and evenly.
- Coat the apples with sugar and spices evenly.
- Use unsalted butter for a better flavor.
- Let the pie cool for at least 30 minutes before serving to allow the filling to set.
Conclusion
This easy apple pie recipe with red delicious apples is a great dessert option for any occasion. It's simple to make and tastes delicious. You can serve it warm or cold, with a scoop of vanilla ice cream on top. Give it a try and impress your friends and family with your baking skills!
