No Bake Peach Pie With Graham Cracker Crust
Introduction
Looking for a sweet treat that is easy to make and perfect for summer? Try this delicious no bake peach pie with graham cracker crust! Made with fresh peaches and a buttery graham cracker crust, this pie is sure to be a hit with family and friends.Ingredients
To make this no bake peach pie, you will need the following ingredients:
- 1 1/2 cups graham cracker crumbs
- 1/3 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 4-5 ripe peaches, peeled and sliced
- 1/2 cup granulated sugar
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 1 cup water
- 1/4 cup unsalted butter
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- Whipped cream (optional)
Instructions
Here are the steps to make this delicious no bake peach pie:
- In a mixing bowl, combine the graham cracker crumbs, 1/3 cup of sugar, and melted butter until well mixed.
- Press the mixture into a 9-inch pie dish and refrigerate for at least 30 minutes.
- To make the peach filling, combine the sliced peaches, 1/2 cup of sugar, cornstarch, and salt in a saucepan.
- Add the water and butter and stir over medium heat until the mixture comes to a boil.
- Reduce the heat and simmer for 5 minutes, stirring constantly, until the mixture thickens.
- Remove from heat and stir in the lemon juice and vanilla extract.
- Pour the mixture into the graham cracker crust and refrigerate for at least 2 hours.
- Once the pie is set, top with whipped cream if desired and serve.
Variations
Want to mix things up? Here are a few variations on this no bake peach pie recipe:
- Try using different fruits, such as strawberries or blueberries, instead of peaches.
- Add a layer of cream cheese or whipped cream to the graham cracker crust before adding the fruit filling.
- Sprinkle chopped nuts, such as pecans or almonds, over the top of the pie before serving.
Conclusion
This no bake peach pie with graham cracker crust is a delicious and easy dessert that is perfect for summer. With its fresh peach filling and buttery crust, it is sure to be a hit with everyone who tries it. So why not give it a try and see for yourself?