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Pie De Limon Con Galleta Maria Sin Horno

Pie De Limon Con Galleta Maria Sin Horno

Are you looking for a delicious and easy-to-make dessert? Look no further than Pie De Limon Con Galleta Maria Sin Horno! This classic dessert is a favorite in many Latin American countries, and it's sure to be a hit with your family and friends. The best part? You don't even need an oven to make it!

Ingredients

Pie De Limon Ingredients

For the crust:

  • 2 cups of Maria cookies (approximately 200 grams)
  • 1 stick of unsalted butter (melted)

For the filling:

  • 1 can (14 oz) of sweetened condensed milk
  • 1/2 cup of lime juice (freshly squeezed)
  • 1 tablespoon of lime zest
  • 1 cup of heavy cream (whipped)

Instructions

Pie De Limon Instructions

1. Crush the Maria cookies in a food processor until they are finely ground.

2. Mix the melted butter into the ground cookies until well combined.

3. Press the cookie mixture into the bottom of a 9-inch pie dish, making sure to spread it evenly.

4. In a separate bowl, mix together the sweetened condensed milk, lime juice, and lime zest until well combined.

5. Gently fold in the whipped cream until the mixture is light and fluffy.

6. Pour the filling onto the crust and spread it evenly.

7. Cover the pie with plastic wrap and refrigerate for at least 3 hours (or until the filling is set).

8. Serve chilled, and enjoy!

Variations

Pie De Limon Variations

While the classic Pie De Limon Con Galleta Maria Sin Horno is delicious on its own, you can also add your own personal touch to the recipe. Here are some variations to try:

  • Add a layer of whipped cream on top of the filling for extra creaminess.
  • Top the pie with fresh berries or fruit for a pop of color and flavor.
  • Use different types of cookies for the crust, such as graham crackers or digestive biscuits.
  • Add a splash of tequila or rum to the filling for a boozy twist.

Conclusion

Pie De Limon Con Galleta Maria Sin Horno is a classic dessert that is perfect for any occasion. With its simple ingredients and easy-to-follow instructions, you can whip up this delicious treat in no time. Whether you enjoy it on its own or with a personal twist, it's sure to be a crowd-pleaser!

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