Skip to content Skip to sidebar Skip to footer

Pumpkin Pie With Graham Cracker Crust And Cream Cheese

Pumpkin Pie With Graham Cracker Crust And Cream Cheese

Thanksgiving is around the corner, and it's time to start thinking about dessert. One of the most delicious and loved Thanksgiving desserts is pumpkin pie. The classic pumpkin pie recipe has been around for years, but there's always room for innovation. This pumpkin pie with graham cracker crust and cream cheese is a must-try this holiday season.

The Crust

Graham Cracker Crust

The crust is the foundation of any pie, and in this recipe, we're using a graham cracker crust. The graham cracker crust is buttery, sweet, and has a slightly salty taste. It's the perfect complement to the creamy pumpkin filling. To make the crust, you'll need graham cracker crumbs, sugar, melted butter, and a pinch of salt. Mix all the ingredients together and press the mixture into a pie dish. Bake the crust for 10 minutes, and you're ready to add the filling.

The Filling

Pumpkin Pie

The filling is the star of this pumpkin pie. It's creamy, rich, and has a perfect balance of spices. The addition of cream cheese makes the filling extra creamy and adds a tangy flavor. To make the filling, you'll need pumpkin puree, cream cheese, sugar, eggs, heavy cream, cinnamon, ginger, nutmeg, and cloves. Mix all the ingredients together and pour the filling into the graham cracker crust. Bake the pie for 45-50 minutes until the filling is set.

Toppings

Whipped Cream

No pumpkin pie is complete without toppings. You can choose your favorite topping or use a combination of toppings. Whipped cream is a classic topping that pairs well with pumpkin pie. It's light, airy, and adds a creamy texture to the pie. You can also add a sprinkle of cinnamon or drizzle some caramel sauce over the whipped cream. Another option is to add a scoop of vanilla ice cream on top of the pie. The cold ice cream pairs well with the warm pie and creates a delicious flavor combination.

Conclusion

This pumpkin pie with graham cracker crust and cream cheese is a perfect dessert for Thanksgiving or any occasion. The combination of the buttery graham cracker crust, creamy pumpkin filling with cream cheese, and delicious toppings create a flavor explosion in your mouth. The recipe is easy to make and can be prepared ahead of time. You can also customize the recipe by adding your favorite spices or toppings. Give this pumpkin pie a try, and it's sure to become a family favorite.

Related video of Pumpkin Pie With Graham Cracker Crust And Cream Cheese