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Recipes For Key Lime Pie With Condensed Milk

Key Lime Pie is a classic dessert that originated in the Florida Keys. Its tangy and sweet taste is loved by many. One of the key ingredients in this dessert is condensed milk, which gives it a creamy texture and enhances its flavor. Here are some easy and delicious recipes for Key Lime Pie with condensed milk that you can try at home:

1. Classic Key Lime Pie

Key Lime Pie With Condensed Milk

This classic recipe for Key Lime Pie is simple and easy to make. You will need the following ingredients:

  • 1 9-inch Graham Cracker crust
  • 1 can (14 ounces) sweetened condensed milk
  • 3 egg yolks
  • 1/2 cup key lime juice
  • Whipped cream (optional)
  • Key lime slices (optional)

Preheat your oven to 350°F. In a mixing bowl, whisk the condensed milk, egg yolks, and key lime juice until well blended. Pour the mixture into the graham cracker crust and bake for 15-20 minutes or until the filling is set. Let the pie cool to room temperature, then refrigerate for at least 2 hours. Serve with whipped cream and key lime slices if desired.

2. Vegan Key Lime Pie

Vegan Key Lime Pie With Condensed Milk

If you are looking for a vegan-friendly recipe for Key Lime Pie, this one is perfect for you. Here are the ingredients you will need:

  • 1 9-inch Graham Cracker crust
  • 1 can (14 ounces) coconut condensed milk
  • 1/2 cup fresh lime juice
  • 1/3 cup full-fat coconut cream
  • 1 tablespoon cornstarch
  • 1/4 teaspoon salt
  • Vegan whipped cream (optional)
  • Lime slices (optional)

Preheat your oven to 350°F. In a mixing bowl, whisk the coconut condensed milk, lime juice, coconut cream, cornstarch, and salt until well blended. Pour the mixture into the graham cracker crust and bake for 15-20 minutes or until the filling is set. Let the pie cool to room temperature, then refrigerate for at least 2 hours. Serve with vegan whipped cream and lime slices if desired.

3. Key Lime Pie Bars

Key Lime Pie Bars With Condensed Milk

If you prefer bite-sized desserts, these Key Lime Pie Bars are perfect for you. Here are the ingredients you will need:

  • 1 9-inch square baking pan
  • 1 can (14 ounces) sweetened condensed milk
  • 3 egg yolks
  • 1/2 cup key lime juice
  • 1 cup graham cracker crumbs
  • 1/4 cup sugar
  • 1/2 cup melted butter
  • Whipped cream (optional)
  • Key lime slices (optional)

Preheat your oven to 350°F. In a mixing bowl, whisk the condensed milk, egg yolks, and key lime juice until well blended. In a separate bowl, mix the graham cracker crumbs, sugar, and melted butter. Press the mixture into the bottom of the baking pan. Pour the condensed milk mixture over the crust and bake for 20-25 minutes or until the filling is set. Let the bars cool to room temperature, then refrigerate for at least 2 hours. Cut the bars into squares and serve with whipped cream and key lime slices if desired.

Conclusion

These recipes for Key Lime Pie with condensed milk are easy to make and delicious. Whether you prefer a classic pie, vegan-friendly version, or bite-sized bars, there is a recipe for you to try. Serve these desserts at your next gathering or enjoy them as a sweet treat for yourself.

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