Angel Food Cake Mix With Lemon Pie Filling
The Perfect Combination
If you're looking for a refreshing and easy-to-make dessert, look no further than angel food cake mix with lemon pie filling. This dessert is perfect for any occasion, from a summer barbecue to a holiday dinner party. The light and fluffy texture of the cake pairs perfectly with the tangy sweetness of the lemon filling, creating a dessert that is sure to impress your guests.
Ingredients
To make this delicious dessert, you will need:
- 1 box of angel food cake mix
- 1 can of lemon pie filling
- Water
Instructions
1. Preheat your oven to 350 degrees Fahrenheit.
2. In a large mixing bowl, combine the angel food cake mix and the amount of water specified on the box. Mix well.
3. Pour the cake batter into an ungreased 9x13 inch baking pan.
4. Spoon the lemon pie filling over the top of the cake batter, making sure to spread it evenly.
5. Use a knife to gently swirl the lemon pie filling into the cake batter.
6. Bake the cake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
7. Let the cake cool completely before serving.
Variations
If you want to switch things up a bit, there are several variations you can try with this recipe. Here are a few ideas:
- Top the cake with whipped cream and fresh berries for a colorful and delicious dessert.
- Add a teaspoon of vanilla extract to the cake batter for a subtle, sweet flavor.
- Swap out the lemon pie filling for your favorite fruit pie filling, such as cherry or blueberry.
Conclusion
Angel food cake mix with lemon pie filling is a simple and delicious dessert that is perfect for any occasion. With just a few ingredients and minimal prep time, you can create a dessert that is sure to impress your guests. Try out some of the variations listed above to switch things up and make this dessert your own. Enjoy!
