Best Sweet Potato Pie Recipe With Condensed Milk
Introduction
Sweet potato pie is a classic dessert that is perfect for any occasion. This recipe is a twist on the traditional version, as it uses condensed milk to give the pie a creamy texture and a rich flavor. The result is a pie that is both delicious and easy to make.
Ingredients
The ingredients you will need to make this sweet potato pie recipe are:
- 3 cups mashed sweet potatoes
- 1 can of sweetened condensed milk
- 2 eggs
- 1/2 cup brown sugar
- 1/4 cup melted butter
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 unbaked pie crust
Instructions
Here's how to make the best sweet potato pie recipe with condensed milk:
- Preheat your oven to 350°F.
- In a large mixing bowl, combine the mashed sweet potatoes, sweetened condensed milk, eggs, brown sugar, melted butter, cinnamon, nutmeg, salt, and vanilla extract. Mix well until everything is fully combined.
- Pour the mixture into the unbaked pie crust.
- Bake for 50-55 minutes, or until the pie is set and the crust is golden brown.
- Remove from the oven and let cool completely before serving.
Variations
If you want to mix things up and try something different, here are a few variations of the sweet potato pie recipe:
- Add chopped pecans or walnuts to the filling for a crunchy texture.
- Swap out the cinnamon and nutmeg for pumpkin pie spice for a different flavor profile.
- Top the pie with whipped cream or vanilla ice cream for a decadent dessert.
Conclusion
This sweet potato pie recipe with condensed milk is sure to be a hit with your family and friends. With its creamy texture and rich flavor, it's the perfect dessert for any occasion. Try it out today and enjoy!
