Skip to content Skip to sidebar Skip to footer

Betty Crocker Pumpkin Pie Recipe With Sweetened Condensed Milk

Pumpkin Pie With Sweetened Condensed Milk

Pumpkin pie is a classic dessert that is perfect for any occasion, especially during the holidays. If you are looking for a delicious and easy pumpkin pie recipe, look no further than Betty Crocker's pumpkin pie recipe with sweetened condensed milk. This recipe is simple to follow and produces a creamy and flavorful pumpkin pie that everyone will love.

Ingredients

Pumpkin Pie Ingredients

To make Betty Crocker's pumpkin pie with sweetened condensed milk, you will need the following ingredients:

  • 1 can (15 oz) pumpkin puree
  • 1 can (14 oz) sweetened condensed milk
  • 2 eggs
  • 1 tsp ground cinnamon
  • 1/2 tsp ground ginger
  • 1/2 tsp ground nutmeg
  • 1/2 tsp salt
  • 1 unbaked 9-inch pie crust

Instructions

Pumpkin Pie Instructions

Here are the step-by-step instructions on how to make Betty Crocker's pumpkin pie with sweetened condensed milk:

  1. Preheat your oven to 425°F.
  2. In a large bowl, whisk together the pumpkin puree, sweetened condensed milk, eggs, cinnamon, ginger, nutmeg, and salt until well combined.
  3. Pour the pumpkin mixture into the unbaked pie crust.
  4. Bake the pie for 15 minutes at 425°F.
  5. Reduce the oven temperature to 350°F and continue baking the pie for an additional 35 to 40 minutes or until a knife inserted in the center comes out clean.
  6. Remove the pie from the oven and let it cool completely on a wire rack.
  7. Once the pie is cooled, you can serve it immediately or refrigerate it until ready to serve.

Variations

Pumpkin Pie Variations

If you want to switch things up, there are several variations you can try with this recipe:

  • Instead of a traditional pie crust, you can use a graham cracker crust or a cookie crust for a different flavor.
  • You can add a streusel topping to your pumpkin pie for added texture and flavor.
  • If you prefer a spicier pumpkin pie, you can increase the amount of cinnamon, ginger, and nutmeg in the recipe.
  • You can also add a dollop of whipped cream or a scoop of vanilla ice cream on top of your pumpkin pie for added sweetness.

Conclusion

Whether you are hosting a holiday dinner or just want a delicious dessert, Betty Crocker's pumpkin pie recipe with sweetened condensed milk is a great choice. This recipe is easy to follow and produces a creamy and flavorful pumpkin pie that everyone will love. Try it out today and see for yourself!

Related video of Betty Crocker Pumpkin Pie Recipe With Sweetened Condensed Milk