Chicken Pot Pie Recipe With Pillsbury Crescent Rolls
Chicken pot pie is a classic comfort food that is perfect for a cold winter night. This recipe takes a shortcut by using Pillsbury crescent rolls instead of making a traditional pie crust. The result is a delicious and easy-to-make chicken pot pie that your family will love.
Ingredients:
- 1 can of Pillsbury crescent rolls
- 1 pound of boneless, skinless chicken breasts, cut into small pieces
- 1 cup of frozen mixed vegetables
- 1 cup of chicken broth
- 1/2 cup of milk
- 1/4 cup of all-purpose flour
- 1/4 cup of butter
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of garlic powder
Instructions:
- Preheat your oven to 375°F.
- In a large skillet, melt the butter over medium heat.
- Add the chicken and cook until it is no longer pink, about 5-7 minutes.
- Add the frozen vegetables and cook for an additional 2-3 minutes, until they are heated through.
- Sprinkle the flour over the chicken and vegetables and stir until everything is coated.
- Add the chicken broth, milk, salt, pepper, and garlic powder to the skillet and stir until everything is well combined.
- Cook for 5-7 minutes, until the sauce has thickened.
- Unroll the Pillsbury crescent rolls and separate them into triangles.
- Place the triangles on the bottom of a 9-inch pie dish, making sure to overlap them slightly.
- Pour the chicken mixture into the pie dish.
- Place the remaining crescent roll triangles on top of the chicken mixture, again making sure to overlap them slightly.
- Bake for 20-25 minutes, until the crescent rolls are golden brown.
- Let cool for 5-10 minutes before serving.
Variations:
This recipe is very versatile and can be customized to your liking. Here are a few ideas:
- Use leftover cooked chicken instead of raw chicken.
- Add different vegetables, such as mushrooms or broccoli.
- Use a different type of broth, such as beef or vegetable.
- Add herbs and spices, such as thyme or rosemary, for extra flavor.
Conclusion:
Chicken pot pie is a classic dish that is perfect for any occasion. This recipe takes a shortcut by using Pillsbury crescent rolls, making it easy and quick to prepare. With a few simple ingredients, you can make a delicious and comforting meal that your family will love.
