Chocolate Peanut Butter Pie With Sweetened Condensed Milk
Introduction
If you're a fan of chocolate and peanut butter, then this recipe is perfect for you. This chocolate peanut butter pie with sweetened condensed milk is an easy and delicious dessert that will satisfy your sweet tooth.
Ingredients
For the crust:
- 1 1/2 cups graham cracker crumbs
- 1/4 cup sugar
- 6 tablespoons butter, melted
For the filling:
- 1 can (14 ounces) sweetened condensed milk
- 1/2 cup creamy peanut butter
- 1/2 cup chocolate chips
- 1/2 cup heavy cream
- 1 teaspoon vanilla extract
- Whipped cream (optional)
Instructions
Crust
1. Preheat oven to 350°F.
2. Combine graham cracker crumbs, sugar, and melted butter in a bowl.
3. Press mixture into a 9-inch pie dish.
4. Bake for 8-10 minutes or until lightly browned. Let cool.
Filling
1. In a microwave-safe bowl, melt chocolate chips in 30-second intervals, stirring in between, until completely melted.
2. In a separate bowl, whisk together sweetened condensed milk, peanut butter, heavy cream, and vanilla extract until smooth.
3. Add melted chocolate to the mixture and stir until fully combined.
4. Pour mixture into cooled crust and spread evenly.
5. Refrigerate for at least 2 hours or until set.
Serving
1. Serve chilled.
2. Top with whipped cream if desired.
Conclusion
This chocolate peanut butter pie with sweetened condensed milk is a decadent and easy dessert that is sure to impress. With a simple graham cracker crust and a rich, creamy filling, this dessert is perfect for any occasion. Try it out today and satisfy your chocolate and peanut butter cravings!
