Chocolate Pie With Cool Whip And Cream Cheese
Introduction
Chocolate pie with cool whip and cream cheese is a mouth-watering dessert that is perfect for any occasion. Whether you are celebrating a birthday, hosting a dinner party, or just looking for a sweet treat to enjoy on a lazy afternoon, this delicious pie is sure to satisfy your cravings.
Ingredients
To make this chocolate pie, you will need the following ingredients:
- 1 9-inch pie crust
- 1 8-ounce package cream cheese, softened
- 1 cup powdered sugar
- 1 8-ounce container cool whip, thawed
- 1 3.4-ounce package instant chocolate pudding mix
- 1 1/2 cups milk
- 1/2 cup mini chocolate chips
Instructions
Follow these steps to make your own chocolate pie with cool whip and cream cheese:
- Preheat your oven to 350 degrees Fahrenheit.
- Bake the pie crust according to the package instructions and allow it to cool completely.
- In a large bowl, beat the cream cheese until smooth.
- Add the powdered sugar and beat until well combined.
- Add the cool whip and beat until smooth.
- In a separate bowl, whisk together the chocolate pudding mix and milk until thickened.
- Add the pudding to the cream cheese mixture and beat until well combined.
- Stir in the mini chocolate chips.
- Pour the mixture into the cooled pie crust.
- Refrigerate for at least 4 hours or until set.
- Serve chilled and enjoy!
Variations
If you want to switch things up and try a different flavor, here are some variations of chocolate pie with cool whip and cream cheese:
- Replace the chocolate pudding mix with vanilla or butterscotch for a different flavor.
- Add chopped nuts or chocolate shavings for extra texture and flavor.
- Top with fresh berries or whipped cream for a fruity twist.
Conclusion
Chocolate pie with cool whip and cream cheese is a simple yet delicious dessert that is perfect for any occasion. With just a few ingredients and some basic baking skills, you can create a sweet and satisfying treat that everyone will love. So why not give it a try and see for yourself?