Jello Cook And Serve Chocolate Pudding Pie Recipe With Meringue
Introduction
Are you looking for a delicious and easy dessert recipe that will impress your guests? Look no further than Jello Cook And Serve Chocolate Pudding Pie Recipe With Meringue. This is a classic dessert that everyone will love. It is easy to make and requires only a few ingredients. In this article, we will provide you with a step-by-step guide on how to make this delicious dessert.
Ingredients
To make Jello Cook And Serve Chocolate Pudding Pie Recipe With Meringue, you will need the following ingredients:
- 1 pie crust (9 inches)
- 1 package of Jello Cook and Serve Chocolate Pudding mix
- 2 cups of milk
- 3 egg whites
- 1/4 teaspoon of cream of tartar
- 1/4 cup of sugar
Make sure you have all the ingredients before you start making the pie.
Instructions
Step 1 - Preheat the Oven
Preheat your oven to 350°F (175°C).
Step 2 - Bake the Pie Crust
Bake the pie crust according to the directions on the package. Once it's done, set it aside to cool.
Step 3 - Prepare the Pudding Mix
In a medium saucepan, mix together the Jello Cook and Serve Chocolate Pudding mix and milk. Cook over medium heat, stirring constantly, until the mixture thickens and boils. Once it boils, remove it from the heat and let it cool for 5 minutes.
Step 4 - Pour the Pudding into the Pie Crust
Pour the cooled pudding mixture into the cooled pie crust.
Step 5 - Make the Meringue
In a large bowl, beat the egg whites and cream of tartar until soft peaks form. Gradually add in the sugar, beating until the mixture forms stiff peaks.
Step 6 - Spread the Meringue on Top of the Pudding
Spread the meringue over the top of the pudding, making sure to cover the edges of the crust. Use a spatula to create peaks in the meringue.
Step 7 - Bake the Pie
Bake the pie in the preheated oven for 15 minutes, or until the meringue is golden brown.
Step 8 - Cool and Serve
Remove the pie from the oven and let it cool for at least 30 minutes before serving. Serve the pie chilled or at room temperature.
Conclusion
Jello Cook And Serve Chocolate Pudding Pie Recipe With Meringue is a classic dessert that is sure to impress your guests. It is easy to make and requires only a few ingredients. Follow the step-by-step instructions in this article to make this delicious dessert. Serve it chilled or at room temperature and enjoy!