No Bake Peanut Butter Pie Recipe With Cream Cheese
Introduction
If you are looking for a quick and easy dessert, then you should try making a no-bake peanut butter pie recipe with cream cheese. This dessert is perfect for any occasion and it is sure to satisfy your sweet tooth. In this article, we will show you how to make this delicious dessert in just a few simple steps.
Ingredients
Before we get started, here are the ingredients you will need to make this no-bake peanut butter pie recipe with cream cheese:
- 1 9-inch graham cracker crust
- 1 cup creamy peanut butter
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups heavy whipping cream
- Chocolate chips or chopped peanuts for garnish (optional)
Instructions
Now that you have all the ingredients, let's get started with the instructions:
- In a large mixing bowl, beat the peanut butter and cream cheese together until smooth.
- Add the powdered sugar and vanilla extract, then beat again until smooth.
- In a separate mixing bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the peanut butter mixture until well combined.
- Pour the mixture into the graham cracker crust and smooth the top.
- Refrigerate the pie for at least 4 hours or until it is set.
- Garnish with chocolate chips or chopped peanuts, if desired.
- Serve and enjoy!
Variations
If you want to mix things up, here are some variations you can try:
- Use a chocolate graham cracker crust instead of a regular graham cracker crust.
- Add some chopped Reese's Peanut Butter Cups to the filling.
- Drizzle some chocolate sauce on top of the pie before serving.
- Use crunchy peanut butter instead of creamy peanut butter for added texture.
- Add a layer of sliced bananas or strawberries on top of the filling before refrigerating.
Conclusion
A no-bake peanut butter pie recipe with cream cheese is a delicious and easy dessert that you can make for any occasion. With just a few simple ingredients and steps, you can have a tasty dessert that is sure to impress your guests. Try out this recipe today and let us know how it turns out!