Recipe For Chicken Pot Pie Using Pillsbury Pie Crust
Chicken pot pie is a classic American dish that is loved by many. It is a hearty and comforting meal that is perfect for cold winter days. This recipe for chicken pot pie using Pillsbury pie crust is easy to make and delicious. It is a great way to use up leftover chicken and vegetables. Here is how to make it.
Ingredients:
- 1 package of Pillsbury pie crust
- 2 cups of cooked chicken, shredded
- 1 cup of frozen mixed vegetables
- 1/2 cup of chopped onion
- 1/2 cup of chopped celery
- 1/4 cup of butter
- 1/4 cup of all-purpose flour
- 1 1/2 cups of chicken broth
- 1/2 cup of milk
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
Instructions:
1. Preheat the oven to 375°F.
2. Roll out one of the Pillsbury pie crusts and place it in a 9-inch pie dish.
3. In a large skillet, melt the butter over medium heat.
4. Add the onion and celery and cook until tender, about 5 minutes.
5. Add the flour and stir until well combined.
6. Slowly add the chicken broth and milk, stirring constantly to prevent lumps.
7. Add the salt and pepper and bring the mixture to a boil, stirring constantly.
8. Reduce the heat and simmer for 5 minutes, or until the sauce has thickened.
9. Add the cooked chicken and frozen mixed vegetables to the skillet, stirring to combine.
10. Pour the chicken mixture into the prepared pie crust.
11. Roll out the second Pillsbury pie crust and place it over the top of the chicken mixture.
12. Crimp the edges of the crusts together to seal.
13. Cut a few slits in the top crust to allow steam to escape.
14. Bake for 35-40 minutes, or until the crust is golden brown.
Variations:
This recipe can be easily customized to your liking. Here are a few variations:
- Use turkey instead of chicken
- Use fresh vegetables instead of frozen
- Add herbs like thyme or rosemary for extra flavor
- Use a different type of crust, like puff pastry or biscuit dough
Conclusion:
This recipe for chicken pot pie using Pillsbury pie crust is a delicious and easy way to enjoy a classic American dish. It is perfect for using up leftover chicken and vegetables, and can be customized to your liking. Give it a try and enjoy!