The One That Got Away Pie In The Sky
Introduction
Pie In The Sky is a popular bakery in Kuala Lumpur, Malaysia that is known for their delicious pastries and desserts. One of their best-selling treats is The One That Got Away pie, which is a combination of creamy cheesecake and tangy lemon curd, topped with a crunchy streusel topping.
The Making of The One That Got Away Pie
The One That Got Away pie is not your ordinary dessert. It takes several hours to prepare and bake, but the result is definitely worth it. The first step is to make the crust, which is a combination of graham cracker crumbs, melted butter, and sugar. The crust is then pressed into a pie dish and baked until golden brown.
Next comes the cheesecake layer, which is made with cream cheese, sugar, eggs, and vanilla extract. The cheesecake is poured over the crust and baked until set.
After the cheesecake layer has cooled, the lemon curd is made by whisking together lemon juice, sugar, eggs, and butter over a double boiler. The lemon curd is then spread over the cheesecake layer.
The final step is to make the streusel topping, which is a combination of flour, brown sugar, and butter. The streusel is sprinkled over the lemon curd and the pie is baked until the topping is golden brown.
The Taste of The One That Got Away Pie
Once The One That Got Away pie is out of the oven and cooled, it is ready to be served. The combination of creamy cheesecake, tangy lemon curd, and crunchy streusel topping makes for a delicious and irresistible treat.
The cheesecake layer is rich and creamy, while the lemon curd layer adds a tangy and refreshing flavor. The streusel topping provides a crunchy texture that complements the smooth cheesecake and velvety lemon curd.
Conclusion
If you are ever in Kuala Lumpur, Malaysia, make sure to stop by Pie In The Sky and try The One That Got Away pie. It is a delicious treat that you won't want to miss!