Things To Make With Leftover Pumpkin Pie Filling
Thanksgiving is over, and you have a bowl full of pumpkin pie filling left. What should you do with it? Don't throw it away! There are plenty of delicious and easy ways to use leftover pumpkin pie filling.
Pumpkin Smoothie
A pumpkin smoothie is a great way to start your day. Simply blend leftover pumpkin pie filling with almond milk, banana, and cinnamon. You can also add protein powder for an extra boost.
Pumpkin Pancakes
Transform your leftover pumpkin pie filling into delicious and fluffy pancakes. Just mix it with flour, milk, eggs, and baking powder. Top with whipped cream and maple syrup for a perfect breakfast treat.
Pumpkin Cheesecake Bars
If you have cream cheese on hand, you can make pumpkin cheesecake bars with your leftover filling. Mix the filling with cream cheese, sugar, and vanilla extract. Pour the mixture over a graham cracker crust and bake until golden brown.
Pumpkin Pie Milkshake
A pumpkin pie milkshake is an indulgent and delicious treat. Blend leftover pumpkin pie filling with vanilla ice cream, milk, and a pinch of nutmeg. Top with whipped cream and crushed graham crackers.
Pumpkin Oatmeal
Add some fall flavors to your breakfast with pumpkin oatmeal. Mix leftover pumpkin pie filling with steel-cut oats, milk, and cinnamon. Cook until creamy and top with chopped nuts and dried fruit.
Pumpkin Muffins
Pumpkin muffins are a great snack or breakfast on-the-go. Mix leftover pumpkin pie filling with flour, sugar, baking powder, and cinnamon. Bake in a muffin tin until golden brown.
Pumpkin Pie Smoothie Bowl
A pumpkin pie smoothie bowl is a delicious and healthy breakfast option. Blend leftover pumpkin pie filling with yogurt, almond milk, and frozen bananas. Top with granola, chopped nuts, and dried fruit.
Pumpkin French Toast
Pumpkin French toast is a decadent and flavorful breakfast. Mix leftover pumpkin pie filling with milk, eggs, and cinnamon. Dip bread slices into the mixture and cook on a griddle until golden brown.
Pumpkin Pie Ice Cream
Pumpkin pie ice cream is a delicious and creamy dessert. Mix leftover pumpkin pie filling with heavy cream, milk, and sugar. Freeze the mixture in an ice cream maker until smooth and creamy.
Pumpkin Bread
Pumpkin bread is a classic fall treat. Mix leftover pumpkin pie filling with flour, sugar, eggs, and cinnamon. Bake in a loaf pan until golden brown and fragrant.
Pumpkin Pie Overnight Oats
Pumpkin pie overnight oats are a healthy and filling breakfast option. Mix leftover pumpkin pie filling with rolled oats, almond milk, and chia seeds. Let the mixture sit in the fridge overnight and top with chopped nuts and dried fruit.
Pumpkin Pie Energy Bites
Pumpkin pie energy bites are a perfect snack for when you're on-the-go. Mix leftover pumpkin pie filling with rolled oats, almond butter, and honey. Roll the mixture into bite-sized balls and store in the fridge.
Pumpkin Pie Yogurt Parfait
A pumpkin pie yogurt parfait is a healthy and delicious breakfast or snack option. Layer leftover pumpkin pie filling with Greek yogurt, granola, and chopped nuts.
Pumpkin Pie Bread Pudding
Pumpkin pie bread pudding is a rich and indulgent dessert. Mix leftover pumpkin pie filling with cubed bread, milk, eggs, and sugar. Bake until golden brown and top with whipped cream.
Pumpkin Pie Granola Bars
Pumpkin pie granola bars are a great snack for when you're on-the-go. Mix leftover pumpkin pie filling with rolled oats, honey, and chopped nuts. Press the mixture into a baking dish and bake until golden brown.
Pumpkin Pie Popsicles
Pumpkin pie popsicles are a fun and refreshing dessert. Mix leftover pumpkin pie filling with coconut milk, honey, and vanilla extract. Pour the mixture into popsicle molds and freeze until solid.
Pumpkin Pie Truffles
Pumpkin pie truffles are a decadent and easy-to-make dessert. Mix leftover pumpkin pie filling with melted chocolate and roll into bite-sized balls. Store in the fridge until ready to serve.
Pumpkin Pie Waffles
Pumpkin pie waffles are a delicious and indulgent breakfast option. Mix leftover pumpkin pie filling with flour, milk, eggs, and cinnamon. Cook on a waffle iron until golden brown and crispy.
Pumpkin Pie Chia Pudding
Pumpkin pie chia pudding is a healthy and filling breakfast or snack. Mix leftover pumpkin pie filling with chia seeds, almond milk, and honey. Let the mixture sit in the fridge until thick and creamy.
Pumpkin Pie Mousse
Pumpkin pie mousse is a light and fluffy dessert option. Mix leftover pumpkin pie filling with whipped cream and vanilla extract. Serve chilled in individual cups or glasses.
Pumpkin Pie Popcorn
Pumpkin pie popcorn is a fun and flavorful snack. Mix leftover pumpkin pie filling with melted butter and pour over freshly popped popcorn. Sprinkle with cinnamon and sugar and bake until crispy.
Pumpkin Pie Oat Bars
Pumpkin pie oat bars are a filling and healthy snack option. Mix leftover pumpkin pie filling with rolled oats, almond butter, and honey. Press the mixture into a baking dish and bake until golden brown.
Pumpkin Pie Smoothie with Greens
A pumpkin pie smoothie with greens is a nutritious and delicious breakfast option. Blend leftover pumpkin pie filling with spinach, kale, and almond milk. Add a scoop of protein powder for an extra boost.
Pumpkin Pie Energy Bars
Pumpkin pie energy bars are a great snack for when you're on-the-go. Mix leftover pumpkin pie filling with rolled oats, almond butter, and honey. Press the mixture into a baking dish and bake until golden brown.
Pumpkin Pie Fudge
Pumpkin pie fudge is a decadent and indulgent dessert option. Mix leftover pumpkin pie filling with white chocolate chips and sweetened condensed milk. Pour the mixture into a baking dish and chill until firm.
Pumpkin Pie Cheesecake
Pumpkin pie cheesecake is a rich and creamy dessert option. Mix leftover pumpkin pie filling with cream cheese, sugar, and vanilla extract. Pour the mixture over a graham cracker crust and bake until golden brown.
Pumpkin Pie Granola
Pumpkin pie granola is a delicious and healthy breakfast option. Mix leftover pumpkin pie filling with rolled oats, honey, and chopped nuts. Bake until golden brown and crispy.
Pumpkin Pie Ice Cream Sandwiches
Pumpkin pie ice cream sandwiches are a fun and indulgent dessert option. Use leftover pumpkin pie filling as the filling between two cookies or graham crackers. Add a scoop of vanilla ice cream for an extra treat.
Pumpkin Pie Smoothie Bowl with Greens
A pumpkin pie smoothie bowl with greens is a healthy and filling breakfast option. Blend leftover pumpkin pie filling with spinach, kale, and almond milk. Top with granola, chopped nuts, and dried fruit.
Pumpkin Pie Chaffles
Pumpkin pie chaffles are a fun and delicious breakfast or snack option. Mix leftover pumpkin pie filling with almond flour, eggs, and cinnamon. Cook in a waffle iron until crispy and golden brown.
Pumpkin Pie Smoothie with Chocolate Protein Powder
A pumpkin pie smoothie with chocolate protein powder is a great post-workout snack. Blend leftover pumpkin pie filling with almond milk, chocolate protein powder, and ice. Top with whipped cream and chopped nuts.
Pumpkin Pie Protein Bars
Pumpkin pie protein bars are a filling and healthy snack option. Mix leftover pumpkin pie filling with rolled oats, protein powder, and honey. Press the mixture into a baking dish and bake until golden brown.