Rhod Gilbert And The Award Winning Mince Pie
The Comedian And The Mince Pie
Rhod Gilbert, the Welsh comedian, is known for his hilarious stand-up comedy shows and appearances on various TV shows. However, he is also known for his love of food, especially mince pies.
One day, Rhod decided to enter a mince pie competition at the Machynlleth Comedy Festival in Wales. He had never baked a mince pie before, but he was determined to win the competition.
The Recipe
Rhod asked his mother for her secret mince pie recipe, but she refused to give it to him. So, he had to come up with his own recipe.
He experimented with different ingredients and finally came up with a recipe that he was happy with. He used a mixture of dried fruit, spices, and brandy for the filling and made the pastry from scratch.
The Competition
Rhod entered his mince pies into the competition and waited nervously for the results. When the winners were announced, Rhod couldn't believe his ears. He had won the competition!
His mince pies were praised for their delicious filling and perfectly baked pastry. The judges were impressed with the fact that Rhod had never baked a mince pie before and had come up with such a great recipe.
The Aftermath
Rhod's win at the mince pie competition made headlines in the local newspapers and even caught the attention of national newspapers. He was invited to appear on various TV shows to talk about his win and his love of food.
He also started to incorporate his love of food into his stand-up comedy shows, which became very popular with his audiences.
The Legacy
Rhod's win at the mince pie competition may have been a one-time event, but it had a lasting impact on his life. He continued to experiment with different recipes and even started a food blog.
His love of food also led him to start a new TV show called "Rhod Gilbert's Work Experience", where he tries his hand at different jobs, including working in a bakery.
The Conclusion
Rhod Gilbert's win at the mince pie competition may have been a small event in his life, but it had a big impact on his career and his love of food. It just goes to show that sometimes, taking a chance and trying something new can lead to great things.