Sally's Baking Addiction Mini Key Lime Pie
When it comes to baking, no one does it quite like Sally's Baking Addiction. Her recipes are tried and tested, and they always come out perfect. One of her most popular recipes is the Mini Key Lime Pie, and it's not hard to see why.
What is a Mini Key Lime Pie?
A Mini Key Lime Pie is a small version of the classic Key Lime Pie. It's made with a graham cracker crust, a key lime filling, and topped with whipped cream. The mini version is perfect for parties or when you just want a small dessert.
Ingredients
For the crust:
- 1 and 1/2 cups graham cracker crumbs
- 6 tablespoons unsalted butter, melted
- 1/4 cup granulated sugar
For the filling:
- 4 large egg yolks
- 1 can (14 ounces) sweetened condensed milk
- 1/2 cup key lime juice
- 1 tablespoon grated lime zest
For the whipped cream:
- 1 cup heavy cream
- 2 tablespoons granulated sugar
- 1/2 teaspoon vanilla extract
Instructions
1. Preheat the oven to 350°F (177°C).
2. In a medium bowl, combine the graham cracker crumbs, melted butter, and sugar. Press the mixture into a 9-inch pie dish or 12 mini pie dishes. Bake for 10 minutes and then let cool.
3. In a large bowl, beat the egg yolks and condensed milk together until smooth. Add the key lime juice and lime zest and stir until well combined.
4. Pour the filling into the cooled crust(s) and bake for 15-20 minutes, or until the filling is set. Let cool to room temperature and then chill in the refrigerator for at least 2 hours.
5. In a large bowl, beat the heavy cream, sugar, and vanilla extract together until stiff peaks form. Spoon or pipe the whipped cream on top of the cooled pie(s) before serving.
Variations
If you want to switch things up, here are a few variations of Sally's Mini Key Lime Pie:
- Use a chocolate graham cracker crust instead of a regular graham cracker crust.
- Swap out the key lime juice for lemon or orange juice for a different flavor.
- Top the pie with toasted coconut flakes or sliced strawberries.
Conclusion
Sally's Baking Addiction Mini Key Lime Pie is a crowd-pleaser. It's easy to make, delicious, and perfect for any occasion. Whether you're serving them at a party or just making them for yourself, these mini pies are sure to be a hit.