Pei Preserve Company Raspberry Cream Cheese Pie Recipe
Introduction
Are you in search of a delicious dessert recipe that is sure to impress your guests? Look no further than the Pei Preserve Company Raspberry Cream Cheese Pie! This dessert is one of the most popular offerings at the Pei Preserve Company, and for good reason. The combination of creamy cheesecake and tart raspberries is simply irresistible.
Ingredients
Before you get started, you will need to gather the following ingredients:
- 1 pre-made pie crust
- 1 8-ounce package cream cheese, softened
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 2 eggs
- 1/2 cup raspberry preserves
- 1/4 cup fresh raspberries, for garnish
Instructions
Follow these simple steps to create your own Pei Preserve Company Raspberry Cream Cheese Pie:
- Preheat your oven to 350 degrees Fahrenheit.
- In a large mixing bowl, beat the cream cheese until smooth and creamy.
- Add in the sugar and vanilla extract, and mix until well combined.
- Beat in the eggs, one at a time, until fully incorporated into the mixture.
- Spread the raspberry preserves evenly over the bottom of the pre-made pie crust.
- Pour the cream cheese mixture over the raspberry preserves, smoothing it out until it is even.
- Bake the pie for 30-35 minutes, or until the edges are golden brown and the center is set.
- Remove the pie from the oven and let it cool to room temperature.
- Garnish with fresh raspberries, if desired.
- Refrigerate for at least 2 hours before serving.
Variations
If you want to switch things up, try experimenting with different types of preserves or fruit. Strawberry, blueberry, or even peach could be delicious in this recipe.
Conclusion
The Pei Preserve Company Raspberry Cream Cheese Pie is a dessert that is sure to impress. It is easy to make and can be customized to suit your taste preferences. Next time you're in the mood for a sweet treat, give this recipe a try!