Peppermint Ice Cream Pie With Oreo Cookie Crust
A Delicious Winter Treat
Winter is the perfect time to indulge in some delicious desserts. One dessert that is perfect for the winter season is peppermint ice cream pie with Oreo cookie crust. This dessert is not only delicious, but it is also easy to make. In this article, we will be sharing a recipe for peppermint ice cream pie with Oreo cookie crust that you can try at home.
Ingredients
For the Oreo cookie crust, you will need:
- 24 Oreo cookies
- 6 tablespoons unsalted butter, melted
For the peppermint ice cream filling, you will need:
- 1 quart peppermint ice cream
- 1/2 cup crushed candy canes
For the whipped cream topping, you will need:
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
Instructions
Here are the instructions to make peppermint ice cream pie with Oreo cookie crust:
- Preheat the oven to 350°F.
- In a food processor, pulse the Oreo cookies until they are finely ground.
- Add the melted butter to the food processor and pulse until the mixture is well combined.
- Press the mixture into the bottom and up the sides of a 9-inch pie dish.
- Bake the crust for 10-12 minutes, or until it is set. Let it cool completely.
- Remove the peppermint ice cream from the freezer and let it soften for a few minutes.
- In a bowl, mix the softened ice cream and crushed candy canes until well combined.
- Pour the ice cream mixture into the cooled Oreo cookie crust.
- Smooth the top of the ice cream with a spatula and freeze the pie for at least 4 hours, or until it is firm.
- When ready to serve, make the whipped cream topping.
- In a large bowl, beat the heavy cream with an electric mixer until stiff peaks form.
- Add the powdered sugar and vanilla extract and beat until well combined.
- Serve the peppermint ice cream pie with a dollop of whipped cream on top.
Enjoy Your Peppermint Ice Cream Pie
Now that you have the recipe for peppermint ice cream pie with Oreo cookie crust, you can make it at home and enjoy it with your family and friends. This dessert is perfect for the winter season and will surely be a hit with everyone. So, go ahead and give this recipe a try!