The Best Pumpkin Pie Recipe With Sweetened Condensed Milk
Pumpkin pie is a delicious dessert that is perfect for Thanksgiving, Halloween, or any other occasion. The best pumpkin pie recipe with sweetened condensed milk is a classic recipe that has been passed down from generation to generation. In this article, we will share with you our favorite recipe for making the best pumpkin pie with sweetened condensed milk.
Ingredients
Before we get started, let's take a look at the ingredients you will need:
- 1 can of pumpkin puree
- 1 can of sweetened condensed milk
- 2 eggs
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of ground ginger
- 1/2 teaspoon of ground nutmeg
- 1/2 teaspoon of salt
- 1 unbaked 9-inch pie crust
Instructions
Now that we have our ingredients, let's get started:
- Preheat your oven to 425°F (218°C).
- In a large mixing bowl, whisk together the pumpkin puree, sweetened condensed milk, eggs, cinnamon, ginger, nutmeg, and salt until well combined.
- Pour the mixture into the unbaked pie crust.
- Bake for 15 minutes at 425°F (218°C), then reduce the oven temperature to 350°F (177°C) and bake for an additional 35-40 minutes, or until a knife inserted into the center of the pie comes out clean.
- Remove the pie from the oven and let it cool completely before serving.
Tips
Here are some tips to help you make the best pumpkin pie with sweetened condensed milk:
- Make sure you use pure pumpkin puree and not pumpkin pie filling.
- For a richer flavor, you can use heavy cream instead of milk.
- If you don't have sweetened condensed milk, you can use evaporated milk instead and add sugar to taste.
- If you want to make your own pie crust, we recommend using a recipe that uses all-purpose flour, butter, and a little bit of sugar.
- To make your pie look extra special, you can decorate the top with whipped cream or a sprinkle of cinnamon.
Conclusion
Now that you know how to make the best pumpkin pie with sweetened condensed milk, it's time to get baking! This recipe is easy to follow and produces a delicious dessert that everyone will love. Whether you're hosting a holiday dinner or just want to enjoy a slice of pumpkin pie, this recipe is sure to be a hit.