Pie De Limón Sin Horno Con Galletas María
Introduction
Pie de limón sin horno con galletas María is a delicious dessert that is popular in Latin America. It is a no-bake pie that is easy to make and requires minimal ingredients. If you are looking for a dessert that is both delicious and easy to prepare, then this recipe is perfect for you.Ingredients
The following are the ingredients you will need to make pie de limón sin horno con galletas María:
- 1 can of condensed milk
- 1 cup of lime juice
- 1 package of Maria cookies
- 1/2 cup of butter
- 1/2 cup of sugar
Instructions
Follow these simple steps to make pie de limón sin horno con galletas María:
- Crush the Maria cookies until they are fine crumbs.
- Melt the butter in a saucepan and mix it with the cookie crumbs.
- Press the cookie mixture into the bottom of a pie dish to create the crust.
- In a separate bowl, mix the condensed milk and lime juice until well combined.
- Pour the mixture over the cookie crust and smooth it out with a spatula.
- Refrigerate the pie for at least 2 hours or until it is firm.
- Serve cold and enjoy!
Tips
Here are some tips to help you make the perfect pie de limón sin horno con galletas María:
- Make sure to use fresh lime juice for the best flavor.
- You can also add some lime zest to the filling for extra flavor.
- Use a food processor or blender to crush the cookies if you don't want to do it by hand.
- Refrigerate the pie for at least 2 hours to ensure that it sets properly.
- You can also freeze the pie for a firmer texture.
Variations
There are many variations of pie de limón sin horno con galletas María. Here are a few ideas:
- Replace the Maria cookies with graham crackers or digestive biscuits.
- Add some whipped cream on top of the pie for an extra creamy texture.
- Use lemon juice instead of lime juice for a slightly different flavor.
- Add some crushed nuts or coconut flakes to the cookie crust for extra texture.
Conclusion
Pie de limón sin horno con galletas María is a delicious and easy-to-make dessert that is perfect for any occasion. With its simple ingredients and no-bake method, you can whip up this pie in no time. So why not give it a try and impress your friends and family with this tasty treat?