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Turkey Pot Pie Using Leftover Turkey And Gravy

Turkey Pot Pie

Thanksgiving is one of the most celebrated holidays in the United States, and for a good reason. It is a time when families come together to share a meal and to give thanks for everything they have. One of the best parts of Thanksgiving is the leftovers. There is always so much food left over from the big feast, especially turkey and gravy. A great way to use up these leftovers is by making a delicious turkey pot pie.

Ingredients

Ingredients For Turkey Pot Pie

Here are the ingredients you will need to make a turkey pot pie:

  • 1 pie crust
  • 2 cups cooked turkey, shredded or chopped
  • 1 cup frozen mixed vegetables (peas, carrots, green beans, corn)
  • 1/2 cup leftover gravy
  • 1/2 cup milk
  • 1/4 cup all-purpose flour
  • 1/4 cup butter
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon dried thyme

Instructions

Instructions For Turkey Pot Pie

Here are the steps to make a turkey pot pie:

  1. Preheat your oven to 375°F.
  2. Place the pie crust in a 9-inch pie dish and set aside.
  3. In a saucepan, melt the butter over medium heat.
  4. Add the flour and stir until smooth.
  5. Gradually add the milk and leftover gravy, stirring constantly until the mixture is smooth and thickened.
  6. Add the salt, black pepper, and thyme.
  7. Add the mixed vegetables and cooked turkey to the saucepan and stir until well combined.
  8. Pour the mixture into the pie crust.
  9. Place the pie on a baking sheet and bake for 30-35 minutes or until the crust is golden brown and the filling is heated through.
  10. Remove the pie from the oven and let it cool for a few minutes before serving.

Variations

Variations Of Turkey Pot Pie

Here are some variations you can make to your turkey pot pie:

  • Use leftover mashed potatoes instead of a pie crust for the top of the pie.
  • Add chopped onions or garlic to the vegetable mix.
  • Use leftover stuffing as a base for the filling.
  • Replace the mixed vegetables with your favorite vegetables.
  • Add cheese to the filling for a cheesy turkey pot pie.

Conclusion

A turkey pot pie is a delicious way to use up leftover turkey and gravy from Thanksgiving. With just a few simple ingredients and some basic cooking skills, you can create a tasty and satisfying meal that your family will love. Give it a try and see how easy it is to make a turkey pot pie.

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