Whoopie Pie Recipe Using Cake Mix And Pudding
Introduction
If you're looking for a quick and easy dessert that will satisfy your sweet tooth, then you need to try this Whoopie Pie Recipe Using Cake Mix And Pudding. This recipe is perfect for those who are short on time but still want to indulge in a delicious dessert.
Ingredients
For this recipe, you will need:
- 1 box of cake mix
- 1 box of instant pudding mix
- 1/2 cup of vegetable oil
- 1/4 cup of water
- 2 eggs
- 1 tub of frosting
Instructions
Here are the steps to follow:
- Preheat your oven to 350°F (180°C).
- In a mixing bowl, combine the cake mix, pudding mix, vegetable oil, water, and eggs. Mix until everything is well combined.
- Scoop the batter onto a baking sheet lined with parchment paper. Make sure to leave about 2 inches of space between each scoop.
- Bake for 10-12 minutes or until the edges turn golden brown.
- Remove from the oven and let the cookies cool completely.
- Once the cookies have cooled, spread a generous amount of frosting on the bottom of one cookie and top it with another cookie to make a sandwich.
- Repeat until all the cookies are used up.
Variations
If you want to switch things up, here are some variations you can try:
- Instead of using chocolate cake mix, try using a vanilla or red velvet cake mix.
- Experiment with different flavors of instant pudding mix, like butterscotch or pistachio.
- Add some crushed Oreos or chocolate chips to the batter for some extra texture.
- Use buttercream frosting instead of the store-bought frosting for a homemade touch.
Conclusion
This Whoopie Pie Recipe Using Cake Mix And Pudding is a simple and delicious dessert that is perfect for any occasion. You can easily customize it to your liking and impress your friends and family with your baking skills. So go ahead and give it a try!
