There is nothing like the delicious taste of a homemade apple cobbler. The sweet and tangy flavors of the apples mixed with the rich and buttery topping make for the perfect dessert. And, the best part is, it is very easy to make! In this article, we will be discussing how to make an apple cobbler with pie filling and cake mix.
Ingredients
Before we get started, let's take a look at the ingredients you will need for this recipe:- 2 cans of apple pie filling- 1 box of yellow cake mix- 1 cup of butter, melted- 1 teaspoon of cinnamon- Whipped cream or vanilla ice cream (optional)
Instructions
Now that we have our ingredients ready, let's move on to the instructions:1. Preheat your oven to 350°F (180°C).2. Pour both cans of apple pie filling into a 9x13 inch baking dish.3. Sprinkle cinnamon over the top of the pie filling.4. In a separate bowl, mix the yellow cake mix with the melted butter until crumbly.5. Spread the cake mix mixture over the top of the apple pie filling, covering it completely.6. Bake in the preheated oven for 45 minutes or until the top is golden brown.7. Serve hot with whipped cream or vanilla ice cream (optional).
Variations
If you want to switch things up a bit, here are some variations you can try:- Use cherry or blueberry pie filling instead of apple.- Add chopped nuts or shredded coconut to the cake mix mixture.- Drizzle caramel or chocolate sauce over the top of the cobbler before serving.
Conclusion
In conclusion, apple cobbler with pie filling and cake mix is a delicious and easy dessert that everyone will love. With just a few simple ingredients, you can create a mouthwatering treat that is perfect for any occasion. So, go ahead and give this recipe a try – your taste buds will thank you!
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