Have Some More Chicken Have Some More Pie
The History of Chicken Pie
Chicken pie is a classic dish that has been enjoyed by people all over the world for centuries. The origins of chicken pie can be traced back to medieval times when pies were a popular way to serve meat. Back then, the pies were called "coffins" and were made with thick crusts that were designed to keep the filling fresh for longer.
Over time, the recipe for chicken pie evolved and became more refined. Today, there are many different variations of chicken pie, each with their own unique twist on the classic recipe.
The Ingredients in Chicken Pie
The ingredients in chicken pie can vary depending on the recipe, but some of the most common ingredients include chicken, vegetables such as carrots and peas, and a creamy sauce made with milk or cream.
Other popular additions to chicken pie include mushrooms, herbs such as thyme and sage, and even bacon for an extra burst of flavor.
How to Make Chicken Pie
Making chicken pie is relatively simple, and it can be a great way to use up leftover chicken or vegetables in your fridge. To make chicken pie, you will need to start by making the filling.
To make the filling, begin by sautéing the vegetables in butter or oil until they are soft. Then, add the chicken and allow it to cook through. Once the chicken is cooked, add the cream sauce and seasonings to taste.
Next, transfer the filling to a pie dish and cover it with a layer of pastry. Cut a few slits in the top of the pastry to allow steam to escape, and then bake the pie in the oven until the pastry is golden brown and the filling is hot and bubbly.
Ways to Serve Chicken Pie
Chicken pie can be served in many different ways, depending on your personal preferences. Some people like to serve chicken pie with mashed potatoes or roasted vegetables, while others prefer to eat it on its own.
You can also experiment with different types of pastry when making chicken pie. Some people prefer a flaky puff pastry, while others prefer a more traditional shortcrust pastry.
The Health Benefits of Chicken Pie
While chicken pie is certainly not the healthiest dish out there, it does have some redeeming qualities. Chicken is a good source of protein, which is important for building and repairing muscles.
Additionally, the vegetables in chicken pie provide a good dose of vitamins and minerals, and the creamy sauce can be a good source of calcium.
The Bottom Line
Chicken pie is a classic dish that is loved by many people all over the world. Whether you prefer a traditional recipe or a modern twist on the classic dish, there are many different ways to enjoy chicken pie.
So why not have some more chicken and have some more pie?
