Skip to content Skip to sidebar Skip to footer

Chicken Pot Pie Without Cream Of Chicken Soup

Chicken Pot Pie Without Cream Of Chicken Soup

Introduction

Chicken pot pie is a classic comfort food that everyone loves. However, most recipes call for cream of chicken soup, which can be high in sodium and preservatives. If you're looking for a healthier alternative, then this recipe is for you. In this article, we'll show you how to make chicken pot pie without cream of chicken soup.

Ingredients

Ingredients

For the crust:

  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 2/3 cup shortening
  • 1/4 cup cold water

For the filling:

  • 1/2 cup butter
  • 1/2 cup all-purpose flour
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1 3/4 cups chicken broth
  • 2/3 cup milk
  • 2 cups cooked chicken, chopped
  • 1 1/2 cups frozen mixed vegetables

Instructions

Instructions

1. Preheat your oven to 425°F.

2. In a large bowl, mix together the flour and salt for the crust. Cut in the shortening until the mixture is crumbly. Add the cold water and mix until a dough forms.

3. Roll out the dough on a floured surface and place it in a 9-inch pie dish.

4. In a large saucepan, melt the butter for the filling over medium heat. Add the flour, salt, black pepper, garlic powder, and onion powder, and whisk until smooth.

5. Gradually stir in the chicken broth and milk until the mixture is smooth. Bring to a boil and cook for 1-2 minutes, stirring constantly.

6. Add the cooked chicken and mixed vegetables to the saucepan and stir until well combined.

7. Pour the filling into the prepared pie crust.

8. Bake for 30-35 minutes, or until the crust is golden brown and the filling is bubbly.

Variations

Variations

There are many ways to customize this recipe to your own preferences:

  • Use a different type of meat, such as turkey or ham.
  • Swap out the mixed vegetables for your favorite veggies, such as carrots, peas, or corn.
  • Add herbs and spices like thyme, rosemary, or paprika for extra flavor.
  • Top the pie with mashed potatoes instead of a crust for a shepherd's pie-style dish.

Conclusion

Chicken pot pie is a delicious and comforting meal that doesn't have to be unhealthy. By making it without cream of chicken soup, you can control the ingredients and make it as healthy as you want. This recipe is easy to customize and perfect for a cozy night in.

Related video of Chicken Pot Pie Without Cream Of Chicken Soup